Plant OilsOils, VolatileFish OilsOilsSoybean OilEuphausiaceaThymolCold TemperatureMonoterpenesCorn OilFuel OilsMineral OilSilicone OilsCommon ColdSafflower OilSesame OilLinseed OilIodized OilCastor OilIndustrial OilsOil and Gas FieldsPetroleumTea Tree OilCold ClimateDietary Fats, UnsaturatedCroton OilCold IschemiaCod Liver OilPetroleum PollutionClove OilArecaceaeFatty AcidsDietary FatsAcclimatizationEmulsionsFatty Acids, Omega-3Cold Shock Proteins and PeptidesThermosensingEicosapentaenoic AcidGulf of MexicoCold-Shock ResponseDocosahexaenoic AcidsLamiaceaeSeedsFatty Acids, UnsaturatedCottonseed OilThymus PlantHydrogenationTriglyceridesOriganumMustard PlantBody Temperature Regulationgamma-Linolenic AcidLippiaMentha piperitaGas Chromatography-Mass SpectrometryThermoreceptorsTerpenesDietary SupplementsOrgan PreservationButteralpha-Linolenic AcidLavandulaLipidsEucalyptusPlant ExtractsHot TemperatureErucic AcidsTemperature