Clostridium botulinumBotulinum ToxinsBotulinum Toxins, Type ABotulismNeuromuscular AgentsClostridiumClostridium botulinum type AAnti-Dyskinesia AgentsClostridium botulinum type EBotulinum AntitoxinClostridium botulinum type BClostridium difficileClostridium botulinum type DClostridium botulinum type FClostridium InfectionsNeurotoxinsBlepharospasmADP Ribose TransferasesToxins, BiologicalSpasmFood PreservationMuscle SpasticityInjections, IntramuscularTorticollisClostridium botulinum type CFood MicrobiologySporesSpores, BacterialAntitoxinsToxoidsTetanus ToxinClostridium tetaniLethal Dose 50SialorrheaFissure in AnoFish ProductsSynaptosomal-Associated Protein 25Food IrradiationMeige SyndromeBacterial ToxinsEnterocolitis, PseudomembranousAdenosine Diphosphate RiboseHyperhidrosisFood ContaminationrhoB GTP-Binding ProteinInjectionsDystoniaFood PackagingClostridium acetobutylicumHemifacial SpasmClostridium butyricumBiological AssayCholera ToxinFacial MusclesEsophageal AchalasiaClostridium thermocellumDystonic DisordersFood, PreservedClostridium botulinum type GMolecular Sequence DataRefrigerationEnterotoxinsHemagglutininsSweating, GustatoryCulture MediaHot TemperatureSorbic AcidCerebral PalsyClostridium perfringensT-2 ToxinBacterial ProteinsDNA, BacterialrhoA GTP-Binding ProteinFecesBacteriological TechniquesClostridium sordelliiGTP-Binding ProteinsOculomotor MusclesMeatUrinary Bladder, Overactiverho GTP-Binding ProteinsAmino Acid SequenceFood PreservativesEquinus DeformityHydrogen-Ion ConcentrationR-SNARE ProteinsSynaptosomesSodium NitriteCobalt IsotopesImmunodiffusionRejuvenationSoil MicrobiologySkin AgingParalysisNeuromuscular JunctionTreatment OutcomeGenes, BacterialMeat ProductsCytotoxinsTilia