Gastrointestinal ContentsMolecular Sequence DataBase CompositionPhylogenyTime FactorsFatty AcidsSequence Analysis, DNABase SequenceRNA, Ribosomal, 16SLiverAmino Acid SequenceKineticsDNA, BacterialDNA, RibosomalWaterSpecies SpecificityCattleAmino AcidsTemperatureHydrogen-Ion ConcentrationRats, WistarRNA, MessengerSwineMicroscopy, ElectronRats, Inbred StrainsPlant LeavesCells, CulturedDNARats, Sprague-DawleyCalciumMuscle, SkeletalMutationPhospholipidsPhenotypeDietChromatography, High Pressure LiquidBody WeightOxidation-ReductionRabbitsCholesterolLipid MetabolismLipidsNitrogenGenes, rRNAProteinsSeedsEscherichia coliFood AnalysisGlucoseModels, BiologicalOrgan SizeDose-Response Relationship, DrugPlant ExtractsBinding SitesSodium ChlorideCell LineAnimal FeedAdenosine TriphosphateElectrophoresis, Polyacrylamide GelMineralsGlycogenModels, MolecularCell MembraneBody WaterReproducibility of ResultsInsulinPhenolsProtein ConformationNucleic Acid HybridizationMyocardiumBacterial ProteinsChromosome MappingTriglyceridesBacterial Typing TechniquesCollagenPotassiumPregnancyEvolution, MolecularMagnetic Resonance SpectroscopySeawaterProtein BindingHydroxyprolineSoil MicrobiologyDietary FatsBrainCloning, MolecularMusclesMolecular WeightCarbohydrate MetabolismAntioxidantsCarbohydratesEnergy MetabolismBiological TransportSequence AlignmentCulture MediaPlant OilsHot TemperatureNutritive ValueSodiumIron