Chromatography, High Pressure LiquidChromatography, AffinityChromatography, GelChromatographyGelsChromatography, Ion ExchangeChromatography, GasChromatography, Thin LayerChromatography, LiquidMolecular WeightMolecular Sequence DataChromatography, DEAE-CelluloseElectrophoresis, Polyacrylamide GelAmino Acid SequenceChromatography, AgaroseKineticsMass SpectrometryGas Chromatography-Mass SpectrometryChromatography, Reverse-PhaseAmino AcidsHydrogen-Ion ConcentrationBase SequenceChromatography, PaperSubstrate SpecificitySepharoseEscherichia coliElectrophoresis, Gel, Two-DimensionalCattleIsoelectric FocusingProtein BindingMethodsPeptide FragmentsSpectrophotometry, UltravioletTandem Mass SpectrometryRabbitsChemistryTemperatureChemical PhenomenaCloning, MolecularTrypsinBinding SitesLiverRecombinant ProteinsSpectrometry, Mass, Electrospray IonizationMagnetic Resonance SpectroscopyChemical FractionationCarbohydratesReproducibility of ResultsMacromolecular SubstancesPeptidesElectrophoresisCountercurrent DistributionChromatography, Micellar Electrokinetic CapillaryDNABacterial ProteinsDrug StabilitySpecies SpecificityCarbohydrate SequenceSequence Homology, Amino AcidCentrifugation, Density GradientHydrolysisCell LineElectrophoresis, Agar GelIsoelectric PointMutationOligosaccharidesTime FactorsProteinsElectrophoresis, Gel, Pulsed-FieldIsoenzymesHydroxyapatitesIndicators and ReagentsCell MembraneProtein ConformationCarrier ProteinsSolubilityMicroscopy, ElectronImmunodiffusionCells, CulturedSensitivity and SpecificityChickensReference StandardsBlood ProteinsPolysaccharidesRadioimmunoassayMembrane ProteinsCalibrationMicrochemistryChemical PrecipitationGlycoproteinsSwineHot TemperatureAmmonium SulfateFatty AcidsStructure-Activity RelationshipBlotting, WesternBiological AssayCarbohydrate ConformationLectinsStereoisomerism