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PhytosterolsCholesterolSitosterolsStigmasterolIntestinal AbsorptionPlants, EdibleAbsorptionCholesterol, DietaryAzetidinesAnticholesteremic AgentsCholesterol, LDLFoodDietSterolsCholesterol, HDLPlants, Genetically ModifiedVegetablesHypercholesterolemiaFruitBile Acids and SaltsEnergy IntakeCholesterol EstersPlant LeavesPlant ProteinsEsterificationLipoproteinsCerealsLipidsBileArchaeologyPlant ExtractsSterol O-AcyltransferaseFood AnalysisSpicesNutsCholestanolTriglyceridesDietary FatsCholesterol 7-alpha-HydroxylasePlant RootsPlant OilsATP-Binding Cassette TransportersDesmosterolDiet, VegetarianFecesLiverGenes, PlantCorn OilFood HypersensitivityFood HabitsEnterocytesSpirostansCoprophagiaSqualeneDesigner DrugsHistory, AncientCholesterol OxidaseLymphDietary FiberIntestinesCholesterol, VLDLCross-Over StudiesBiological AvailabilityIntestine, SmallDaucus carotaPlant ShootsFlame IonizationAloeFood SupplyMicellesPlant PreparationsEatingPlants, MedicinalLipid MetabolismCarotenoidsSulfaguanidineFood PreferencesNutritive ValueDeuteriumGallbladderHydroxymethylglutaryl CoA ReductasesFlavonolsMeatErigeronDNA, PlantCholestyramine ResinLecithinsBathsATP Binding Cassette Transporter 1Plant DevelopmentChromatography, GasCarbon RadioisotopesOrphan Nuclear ReceptorsChromatography, Supercritical FluidCaco-2 CellsSterol EsteraseBody WeightBiological TransportTrioleinJejunum

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