While the scientific nomenclature of carbohydrates is complex, the names of the monosaccharides and disaccharides very often end in the suffix -ose, which was originally taken from the word glucose (from Ancient Greek γλεῦκος (gleûkos) 'wine, must'), and is used for almost all sugars, e.g. fructose (fruit sugar), sucrose (cane or beet sugar), ribose, lactose (milk sugar), etc. (wikipedia.org)
As P10 plus protein-corrected lignin, water-soluble sugars, uronic acids, acetyl content and starch. (celignis.com)
The high performance liquid chromatography (HPLC) analysis of mono sugars revealed that EPS was composed of manouronic acid, glucuronic acid, xylose, and fructose at a molar ratio of 1.0:0.5:1.0:2.0, respectively. (springeropen.com)
Starch2
Other polysaccharides contained in dietary fiber include resistant starch and inulin, which feed some bacteria in the microbiota of the large intestine, and are metabolized by these bacteria to yield short-chain fatty acids. (wikipedia.org)
In food science and in many informal contexts, the term "carbohydrate" often means any food that is particularly rich in the complex carbohydrate starch (such as cereals, bread and pasta) or simple carbohydrates, such as sugar (found in candy, jams, and desserts). (wikipedia.org)
Proteins5
Twenty alpha-amino acids are the subunits which are polymerized to form proteins. (lookformedical.com)
Some ANTIBODIES and carbohydrate-metabolizing proteins (ENZYMES) also bind to carbohydrates , however they are not considered lectins . (lookformedical.com)
PLANT LECTINS are carbohydrate-binding proteins that have been primarily identified by their hemagglutinating activity (HEMAGGLUTININS). (lookformedical.com)
They are different from essential nutrients (like carbohydrates, proteins, fats, vitamins, and minerals), which are needed for survival and basic biological function. (celignis.com)
Water soluble1
Fucan represents a family of water soluble, SP rich in sulfated l -fucose, extracted from extracellular matrix of these weeds (Li et al. (springer.com)
Ulvans are composed of disaccharide repetition moieties made up of sulfated rhamnose linked to either glucuronic acid, iduronic acid, or xylose and represent about 8-29 % of the algal dry weight (Lahaye and Robic 2007 ). (springer.com)
Fucoidan found in Fucucvesicuclosus is a compound consists primarily of L-fucose and sulfate along with small quantities of D-galactose, D-manose, D-xylose and uronic acid. (rroij.com)
Glycosaminoglycan (GAG) is a class of highly sulfated, negatively charged and dispersed linear polysaccharides, usually composed of a backbone of repeating disaccharide units formed by uronic acid and glycosamine residue. (bioglyco.com)
Acids derived from monosaccharides by the oxidation of the terminal (-CH2OH) group farthest removed from the carbonyl group to a (-COOH) group. (lookformedical.com)
Primarily1
A polysaccharide (PS) is a carbohydrate that was primarily produced by bacteria, fungi, microalgae, and streptomycetes. (springeropen.com)
Living organisms1
Carbohydrates perform numerous roles in living organisms. (wikipedia.org)
Carbon2
Carbohydrates are composed of carbon, hydrogen, and oxygen in a ratio of Cn(H2O)n. (lookformedical.com)
Capric acid, also known as decanoic acid, is a saturated medium-chain fatty acid of 10 carbon atoms. (celignis.com)
Functions1
However, a variety of lectins occur in animal species where they serve diverse array of functions through specific carbohydrate recognition. (lookformedical.com)
Content1
We can determine the Decanoic Acid content of biomass, click here to learn more about our various biomass analysis methods. (celignis.com)
Found1
Carbohydrates are central to nutrition and are found in a wide variety of natural and processed foods. (wikipedia.org)
Includes2
This includes chemical compounds such as acetic or lactic acid, which are not normally considered carbohydrates. (wikipedia.org)
It also includes dietary fiber which is a carbohydrate but which does not contribute food energy in humans, even though it is often included in the calculation of total food energy just as though it did (i.e., as if it were a digestible and absorbable carbohydrate such as a sugar). (wikipedia.org)
Common1
Among common vegetable oils, coconut oil contains the highest amount of capric acid. (celignis.com)
Rich1
hence diet rich in capric acid can be considered for managing inflammatory diseases. (celignis.com)
Health1
The health impacts of carbohydrates were discovered by Indian physician Sushruta, who understood that carbohydrates could cause weight gain. (wikipedia.org)
Food2
In the strict sense, "sugar" is applied for sweet, soluble carbohydrates, many of which are used in human food. (wikipedia.org)
Sodium caprate, a sodium salt of capric acid, is an approved food additive. (celignis.com)
Present2
Molecular docking and dynamic simulation studies further established binding affinity of gallic acid (confirmed to be present in P. crenulata leaf extract through HPTLC profiling) with cyclooxygenase-2 (COX-2) and mu-opioid receptors, suggesting the modulatory effect of these extracts on COX-2 and mu-opioid receptors in combating algesia. (bvsalud.org)
Hydroxylated fatty acid chains are frequently present (typically at C3 position) resulting in secondary acylation. (scirp.org)
Soluble2
In the strict sense, "sugar" is applied for sweet, soluble carbohydrates, many of which are used in human food. (wikipedia.org)
Its unusual breadth and density of nutrients - all of the vitamins, minerals, trace elements, polyphenols, amino acids, polyunsaturated fatty acids, soluble fibre, enzymes and antioxidants - provide the micronutrients for domestic and grazing animals and sufficiency in soils and land-grown foods. (seagreens.shop)
Polysaccharide1
A polysaccharide (PS) is a carbohydrate that was primarily produced by bacteria, fungi, microalgae, and streptomycetes. (springeropen.com)
Cysteine is a non-essential methionine amino acid derivative formed in collaboration with vitamins B6 and B12 whereas cystine, a compound formed when two amino acids form a disulfide bond, is a more stable semi-essential amino acid. (seagreens.shop)
Ethanol2
Often in lists of nutritional information, such as the USDA National Nutrient Database, the term "carbohydrate" (or "carbohydrate by difference") is used for everything other than water, protein, fat, ash, and ethanol. (wikipedia.org)
Hemicelluloses were successfully extracted from the carbohydrate-enriched residues by an alkaline ethanol solvent. (ncsu.edu)
Dietary1
It also includes dietary fiber which is a carbohydrate but which does not contribute food energy in humans, even though it is often included in the calculation of total food energy just as though it did (i.e., as if it were a digestible and absorbable carbohydrate such as a sugar). (wikipedia.org)
Ratio1
FOS/TAC (volatile fatty acids to alkalinity ratio). (celignis.com)
Sugar2
Some of these terms, especially "carbohydrate" and "sugar", are also used with other meanings. (wikipedia.org)
Acid Concentration - Higher acid concentrations tend to increase the hydrolysis rate of hemicellulose , leading to greater sugar release. (celignis.com)
Potential1
Preliminary chemical profiling of the extract was performed using ultra-high-performance liquid chromatography coupled to high-resolution mass spectrometry (UHPLC-HRMS), revealing the enrichment in primary fatty acid amides (PFAA), such as oleamide, palmitamide, and pheophorbide A. These promising results pave the way for the further purification of the mixture to explore its potential role as an antiviral agent. (bvsalud.org)
Chemical1
This includes chemical compounds such as acetic or lactic acid, which are not normally considered carbohydrates. (wikipedia.org)