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  • obesity
  • This study is designed to address the hypothesis that in obese patients with type 2 diabetes mellitus (DM), a low carbohydrate diet not specifically restricted in calories compared to low fat, caloric restricted diet over 24 months will cause 5% greater reduction in body weight in patients with obesity and type 2 DM, be safe, and will not have any detrimental effects on serum lipid concentrations. (clinicaltrials.gov)
  • calorie-rest
  • Therefore, the aim of this study was to examine the effects of a non-calorie-restricted, low-carbohydrate diet in Japanese patients unable to adhere to a calorie-restricted diet. (go.jp)
  • Methods The enrolled patients were randomly allocated to receive a conventional calorie-restricted diet or low-carbohydrate diet. (go.jp)
  • Conclusion Our findings suggest that a low-carbohydrate diet is effective in lowering the HbA1c and triglyceride levels in patients with type 2 diabetes who are unable to adhere to a calorie-restricted diet. (go.jp)
  • carbs
  • Well, let's go through both the carbs and the proteins and other crucial factors in this diet plan. (budoseek.net)
  • John McDougall, MD, explains why you should embrace carbs and starches in 'The Healthiest Diet on the Planet. (rd.com)
  • People who ate low-carb diets had higher risk of mortality than those who ate more carbs, and cutting carbohydrates didn't help protect against coronary heart disease, according to a 2013 report in the journal PLoS ONE . (rd.com)
  • In this study funded by the National Institutes of Health, Gower and her co-workers investigated whether a modest reduction in dietary carbohydrates, or "carbs," would improve feelings of fullness better than a carbohydrate level comparable to that of the typical U.S. diet. (scienceblog.com)
  • Reducing processed foods and other "bad carbs" in your diet and replacing them with carbohydrate sources that are high in fiber and antioxidants could work in your favor when it comes to cancer risk. (cathe.com)
  • Fiber
  • The Mediterranean diet, which is relatively high in fiber and monounsaturated fats (eg, olive oil) has also attracted the attention of nutrition researchers. (winchesterhospital.org)
  • Various foods and food processing procedures that had been introduced during the Neolithic and Industrial Periods had fundamentally altered 7 nutritional characteristics of ancestral hominin diets: glycemic load, fatty acid composition, macronutrient composition, micronutrient density, acid-base balance, sodium-potassium ratio, and fiber content. (wikipedia.org)
  • There is also a correlation between a Western pattern diet and an increase in inflammatory diseases, which is particularly evident in relation to fiber and fat-content. (wikipedia.org)
  • Low calorie vegetables are required on the diet for the bulk, and fiber and carbohydrate-rich vegetables like corn, carrots, potatoes, etc. must be avoided on this diet. (wikipedia.org)
  • Recent recommended diets are trending towards a low carbohydrate diet for cats rather than the formerly-recommended high-fiber diet. (wikipedia.org)
  • reduction
  • Even though the measurable effect of this diet occurred with a delay, the weight reduction of this group exceeded the results of the low-carb group by 10% after only three weeks (p = 0.04). (scribd.com)
  • There is good evidence that it is as effective as low-carb diets for weight reduction, and probably more effective than low-fat diets. (winchesterhospital.org)
  • A modest reduction in the amount of carbohydrates eaten, without calorie restriction and weight loss, appears to increase a sense of fullness, which may help people eat less, a preliminary study found. (scienceblog.com)
  • There has been great public interest in low-carbohydrate diets for weight loss, but they are difficult to maintain, in part because of the drastic reduction in carbohydrates," said coauthor Barbara Gower, PhD, a professor in the Department of Nutrition Sciences, University of Alabama at Birmingham. (scienceblog.com)
  • Over the long run a sustained modest reduction in carbohydrate intake may help to reduce energy consumption and facilitate weight loss," Gower said. (scienceblog.com)
  • cravings
  • According to a 2010 article in "U.S. News & World Report", people eventually develop intense cravings for carbohydrates, making these plans-which don't encourage a balanced diet-hard to stick with. (ehow.co.uk)
  • This phase helps dieters change their eating habits, decreases cravings for high carbohydrate foods and provides quick weight loss that can help keep dieters motivated. (reference.com)
  • Nutrition
  • As research continues, a consensus has yet to emerge among nutrition scientists as to which diet performs better overall. (winchesterhospital.org)
  • Reports that carbohydrates are an essential element in athletes' diet according to American Dietetic Association Sports and Cardiovascular Nutrition Board member Josephine Connelly. (ebscohost.com)
  • Our goal was to understand better the effects of a low- or high-carbohydrate diet on girls before puberty, an important time in a young girl's physical development," said Krista Casazza, Ph.D., R.D., an assistant professor in the Department of Nutrition Sciences in the UAB School of Health Professions and first author on the study. (uab.edu)
  • Taken together, studies of exclusive enteral nutrition, exclusion diets, and semi-vegetarian diets suggest that minimizing exposure of the intestinal lumen to selected food items may prolong the remission state of patients with inflammatory bowel disease. (wikipedia.org)
  • These macronutrient intakes fall within the Acceptable Macronutrient Distribution Ranges (AMDR) for adults identified by the Food and Nutrition Board of the United States Institute of Medicine as "associated with reduced risk of chronic diseases while providing adequate intakes of essential nutrients," which are 45-65% carbohydrate, 10-35% protein, and 20-35% fat as a percentage of total energy. (wikipedia.org)
  • In the 1980s the Nutrition Collaborative Research Support Program (NCRSP) found that six micronutrients were low in the mostly vegetarian diets of children in malnourished areas of Egypt, Mexico, and Kenya. (wikipedia.org)
  • Multivitamin Supplement
  • A general multivitamin supplement, designed to augment a healthy diet, is inadequate - for example, someone on a PSMF needs significant amounts of minerals such as sodium and potassium. (wikipedia.org)
  • Patients
  • What Is a Healthy Diet for Heart Patients? (reference.com)
  • 30 It also seems to have the added advantage of benefiting diabetic patients more than the other two diets. (winchesterhospital.org)
  • The diet was later re-popularized by biochemist Elaine Gottschall the mother of one of Haas's patients, whose 1987 book Breaking the Vicious Cycle: Intestinal Health Through Diet outlines the diet and provides guidelines and recipes. (wikipedia.org)
  • Gluten-Free
  • The SCD is a gluten-free diet since no grains are permitted, and the SCD was a popular treatment for celiac disease decades before gluten was discovered. (wikipedia.org)
  • weight and cardiovascular disease
  • For example, researchers reviewing 13 studies comparing low-carb against low-fat/low-calorie diets in overweight subjects for at least 6 months concluded that the low-carb diets tended to perform better at reducing weight and cardiovascular disease factors for up to 1 year. (winchesterhospital.org)
  • The authors of this review also found a higher rate of attrition in groups with low-fat diets, and concluded, "evidence from this systematic review demonstrates that low-carbohydrate/high-protein diets are more effective at six months and are as effective, if not more, as low-fat diets in reducing weight and cardiovascular disease risk up to one year", but they also called for more long-term studies. (wikipedia.org)
  • permits
  • Low carbohydrate permits This makes the body produce ketone bodies to provide energy to the brain, red blood cells and other body parts that cannot use fat to produce energy. (bmicalculator.org)