Caffeine tannins and polyphenols iron absorption. Medical search. Frequent questions

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Duodenum Enterocytes Caco-2 Cells Intestines Liver Feces Intestinal Mucosa Milk Fruit Intestine, Small Plant Bark Jejunum Plant Leaves Erythrocytes

Organisms25

Camellia sinensis Vitis Cacao Anacardiaceae Fagaceae Fabaceae Acacia Soybeans Cereals Citrus aurantiifolia Malus Digitaria Rats, Sprague-Dawley Triticum Terminalia Plants, Medicinal Diospyros Punicaceae Corylus Rats, Wistar Vegetables Zea mays Pennisetum Photinia Cattle

Diseases12

Iron Overload Anemia, Iron-Deficiency Hemochromatosis Anemia, Hypochromic Iron Metabolism Disorders Anemia beta-Thalassemia Deficiency Diseases Siderosis Byssinosis Metal Metabolism, Inborn Errors Body Weight

Chemicals and Drugs71

Tannins Polyphenols Caffeine Iron Iron Isotopes Iron Radioisotopes Hydrolyzable Tannins Iron, Dietary Phenols Iron Chelating Agents Tea Ferritins Flavonoids Phytic Acid Ferrous Compounds Catechin Hepcidins Proanthocyanidins Ferric Compounds Plant Extracts Antimicrobial Cationic Peptides Iron Compounds Transferrin Ascorbic Acid Iron-Binding Proteins Cation Transport Proteins Hemoglobins Hemosiderin Biflavonoids Grape Seed Extract Astringents Gallic Acid Coffee Polymers Antioxidants Receptors, Transferrin Anthocyanins 6-Phytase Central Nervous System Stimulants Heme Phenylhydrazines Iron Regulatory Protein 1 Iron-Regulatory Proteins Quercetin Edetic Acid Chlorogenic Acid Zinc Deferoxamine Theobromine Iron Regulatory Protein 2 Anticarcinogenic Agents Vegetable Proteins Stilbenes Dysprosium Food Additives Dietary Proteins Zinc Isotopes Calcium, Dietary Glycerylphosphorylcholine Ellagic Acid Picrates Copper Calcium Histocompatibility Antigens Class I Ytterbium Membrane Proteins Ceruloplasmin Rutin Free Radical Scavengers Chlorides Pyrogallol

Analytical, Diagnostic and Therapeutic Techniques and Equipment18

Food Analysis Phlebotomy Bloodletting Cross-Over Studies Administration, Oral Whole-Body Counting Phytotherapy Hematocrit Prussian Blue Reaction Spectrophotometry, Atomic Chromatography, High Pressure Liquid X-Ray Absorption Spectroscopy Scintillation Counting Spectrophotometry Body Weight Analysis of Variance Spectrum Analysis Spectrophotometry, Ultraviolet

Phenomena and Processes20

Intestinal Absorption Absorption Biological Availability Diet Nutritional Status Erythropoiesis Dose-Response Relationship, Drug Hematocrit Skin Absorption Nutritive Value Homeostasis Biological Transport Time Factors Hydrogen-Ion Concentration Oxidation-Reduction Molecular Structure Body Weight Kinetics Tissue Distribution Proline-Rich Protein Domains

Technology, Industry, Agriculture31

Tea Food, Fortified Wine Food Analysis Coffee Polymers Bread Meat Flour Fabaceae Soybeans Dietary Supplements Cereals Beverages Food Vegetable Proteins Food Additives Food Handling Dietary Proteins Infant Food Nutritive Value Milk Triticum Fruit Fish Products Food, Formulated Vegetables Eggs Zea mays Cooking Dietary Fiber

Health Care4

Cross-Over Studies Nutritional Status Nutritive Value Analysis of Variance

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Tannins Polyphenols Caffeine Iron Intestinal Absorption Absorption Iron Isotopes Iron Radioisotopes Hydrolyzable Tannins Iron, Dietary Phenols Iron Chelating Agents Tea Ferritins Flavonoids Biological Availability Phytic Acid Ferrous Compounds Catechin Hepcidins Iron Overload Anemia, Iron-Deficiency Hemochromatosis Proanthocyanidins Anemia, Hypochromic Duodenum Ferric Compounds Plant Extracts Food, Fortified Wine Antimicrobial Cationic Peptides Iron Compounds Transferrin Ascorbic Acid Food Analysis Iron-Binding Proteins Cation Transport Proteins Hemoglobins Diet Hemosiderin Biflavonoids Grape Seed Extract Camellia sinensis Astringents Enterocytes Gallic Acid Coffee Polymers Antioxidants Bread Caco-2 Cells Receptors, Transferrin Anthocyanins Vitis Phlebotomy Bloodletting Iron Metabolism Disorders Cross-Over Studies Cacao 6-Phytase Intestines Anacardiaceae Central Nervous System Stimulants Heme Fagaceae Meat Phenylhydrazines Flour Iron Regulatory Protein 1 Iron-Regulatory Proteins Fabaceae Acacia Quercetin Soybeans Liver Administration, Oral Edetic Acid Chlorogenic Acid Dietary Supplements Nutritional Status Whole-Body Counting Phytotherapy Zinc Cereals Deferoxamine Theobromine Beverages Erythropoiesis Iron Regulatory Protein 2 Food Citrus aurantiifolia Malus Dose-Response Relationship, Drug Anticarcinogenic Agents Vegetable Proteins Hematocrit Feces Digitaria Intestinal Mucosa Stilbenes

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