Butter were made of dairy. Medical search. Frequent questions

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Diseases33

Mastitis, Bovine Salmonella Food Poisoning Endometritis Paratuberculosis Body Weight Abortion, Veterinary Ketosis Goat Diseases Lameness, Animal Hypercholesterolemia Follicular Cyst Coccidiosis Lactose Intolerance Weight Gain Mastitis Q Fever Enzootic Bovine Leukosis Agricultural Workers' Diseases Parturient Paresis Ovarian Cysts Puerperal Infection Foot Diseases Bovine Virus Diarrhea-Mucosal Disease Escherichia coli Infections Salmonella Infections, Animal Dystocia Puerperal Disorders Chills Sheep Diseases Zoonoses Placenta, Retained Foodborne Diseases Tuberculosis, Bovine

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Margarine Dietary Fats Plant Oils Corn Oil Fatty Acids Flavoring Agents Linoleic Acids, Conjugated Soybean Oil Fats Trans Fatty Acids Stearic Acids Lipids Aflatoxin M1 Fatty Acids, Monounsaturated Diacetyl Triglycerides Butter Fats, Unsaturated Cholesterol Oleic Acids Oils Lipoproteins Food Preservatives Calcium, Dietary Dietary Fats, Unsaturated Fatty Acids, Unsaturated Diatomaceous Earth Fish Oils Cholesterol, LDL Theobromine Cholesterol, HDL Dietary Carbohydrates Chylomicrons Oleic Acid Cholesterol, Dietary Manure Blood Glucose Linoleic Acid Apolipoproteins Insulin Milk Proteins Lactose Plant Extracts Bile Acids and Salts 3-Hydroxybutyric Acid Phospholipids Progesterone Dietary Proteins Lipoproteins, LDL DNA, Bacterial Polybrominated Biphenyls Nitrogen Growth Hormone Vitamin D Fatty Acids, Nonesterified Antibodies, Bacterial RNA, Ribosomal, 16S Lactase

Analytical, Diagnostic and Therapeutic Techniques and Equipment33

Food Analysis Cross-Over Studies Diet Surveys Diet, Fat-Restricted Body Weight Risk Factors Breeding Random Allocation Questionnaires Insemination, Artificial Discriminant Analysis Electrophoresis, Gel, Pulsed-Field Analysis of Variance Case-Control Studies Double-Blind Method Estrus Synchronization Chromatography, High Pressure Liquid Bronchospirometry Prevalence Spectrum Analysis Seroepidemiologic Studies Incidence Polymerase Chain Reaction Estrus Detection Sequence Analysis, DNA Prospective Studies Cohort Studies Nutrition Assessment Enzyme-Linked Immunosorbent Assay Euthanasia, Animal Cross-Sectional Studies Animal Identification Systems Colony Count, Microbial

Psychiatry and Psychology3

Food Habits Food Preferences Taste

Phenomena and Processes45

Diet Lactation Hydrogenation Postprandial Period Energy Intake Postpartum Period Biological Availability Eating Diet, Fat-Restricted Digestion Intestinal Absorption Body Weight Isomerism Breeding Pregnancy Insemination, Artificial Lipid Metabolism Insemination Taste Weight Gain Bacterial Shedding Time Factors Parturition Particle Size Lipid Peroxidation Pregnancy, Animal Fertility Estrus Synchronization Fermentation Seasons Reproduction Nutritional Requirements Quantitative Trait, Heritable Parity Estrus Nutritive Value Milk Ejection Peripartum Period Energy Metabolism Oxidation-Reduction Genotype Body Composition Ovulation Recommended Dietary Allowances Estrous Cycle

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Dairy Products Dairying Margarine Dietary Fats Arachis hypogaea Plant Oils Cheese Cattle Cacao Corn Oil Fatty Acids Mastitis, Bovine Diet Flavoring Agents Linoleic Acids, Conjugated Lactation Hydrogenation Sapotaceae Soybean Oil Fats Food Analysis Trans Fatty Acids Stearic Acids Lipids Aflatoxin M1 Food Contamination Fatty Acids, Monounsaturated Rosmarinus Diacetyl Triglycerides Cross-Over Studies Feces Food Handling Food Microbiology Butter Salmonella Food Poisoning Fats, Unsaturated Food Habits Cholesterol Oleic Acids Bread Yogurt Postprandial Period Helianthus Oils Lipoproteins Food Preservatives Calcium, Dietary Food Preservation Food Packaging Animal Husbandry Milk Dietary Fats, Unsaturated Diet Surveys Fatty Acids, Unsaturated Eggs Diatomaceous Earth Nuts Energy Intake Endometritis Postpartum Period Biological Availability Fish Oils Food Goats Cholesterol, LDL Eating Theobromine Thoracic Duct Diet, Fat-Restricted Digestion Cholesterol, HDL Cooking Animal Feed Intestinal Absorption Dietary Carbohydrates Paratuberculosis Body Weight Salmonella Abortion, Veterinary Chylomicrons Oleic Acid Cholesterol, Dietary Ketosis Risk Factors Isomerism Mycobacterium avium subsp. paratuberculosis Manure Breeding Food Preferences Blood Glucose Linoleic Acid Housing, Animal Goat Diseases Pregnancy Lameness, Animal Random Allocation Questionnaires Abomasum Insemination, Artificial

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