• I am a fan of soup especially in the wintertime, and this is easy enough to make with ingredients I usually have on hand. (thebusyvegetarian.com)
  • I usually like to use fresh veggies, but if I am not sure when I am making this soup, I get frozen ingredients - or sometimes I just happen to have the ingredients on hand and make this on a whim. (thebusyvegetarian.com)
  • Puree: If you want, you can puree the soup ingredients before adding the cheese and cream. (foodfaithfitness.com)
  • The great thing about this soup is that it uses just a few ingredients, most of which, I'll bet you have on hand. (cjsketokitchen.com)
  • This soup is perfect for anyone known to have dairy or nut allergies, as we are not going to use any of these ingredients in our recipe. (veganiac.com)
  • We recommend you use all the above ingredients to get the perfectly creamy texture of the soup, just like at Panera. (veganiac.com)
  • If you don't want to bite into any pieces or prefer a completely pureed soup with just the flavors of all ingredients, we recommend you blend the onions and broccoli well after being sautéed and made soft. (veganiac.com)
  • Fresh broccoli is best, but you can also use frozen broccoli. (hintofhealthy.com)
  • You can definitely use frozen broccoli in place of fresh broccoli. (kitchenfunwithmy3sons.com)
  • No need to add anything to this soup except maybe some fresh broccoli, then heat it and enjoy! (proteinwise.com)
  • If you're using fresh broccoli, add it and simmer for another 20-25 minutes. (oakhillhomestead.com)
  • Skip the take-out line and make this homemade Broccoli Cheddar Soup in the comfort of your kitchen! (simplyscratch.com)
  • Add in 10 ounce small broccoli florets, 1 medium diced yellow onion (about 1 cup), 1 julienned carrot (about 1/2 cup) with 1/2 teaspoon kosher salt. (simplyscratch.com)
  • Stir in the broccoli, chicken broth, onion salt and garlic powder. (blogspot.com)
  • Yellow onion- The yellow onion just adds a nice flavor and touch to the soup. (daddioskitchen.com)
  • Onion and garlic - they immediately give this soup a savory foundation. (saltandlavender.com)
  • In a soup pot, melt the butter and then sauté the onion. (saltandlavender.com)
  • Add onion and broccoli stems. (mombiefitness.com)
  • The onion and broccoli need to be very soft. (veganiac.com)
  • Simply follow the recipe outlined above, as the frozen broccoli should still cook at the same speed as fresh. (bistromd.com)
  • But luckily we will be prepared with this broccoli cheddar soup recipe. (simplyscratch.com)
  • If you like a little sandwich action to tag along with your broccoli and cheddar soup, I've included my recipe for ham and cheese ciabatta sandwiches in the recipe printable. (simplyscratch.com)
  • And if you give this Simple Broccoli Cheddar Soup recipe a try, let me know! (simplyscratch.com)
  • This recipe makes a highly nutritious soup which is taken to another level with the addition of good cheddar cheese. (donalskehan.com)
  • If you like this recipe, you might also want to check out my Crockpot Broccoli Cheese Soup or Broccoli and Cauliflower Soup recipes. (hintofhealthy.com)
  • It's a classic soup recipe, but making it in a pressure cooker will shorten the required cooking time. (hintofhealthy.com)
  • Today in this recipe, I'll show you how to prepare broccoli cheddar soup or you can say that you will know the great recipe to make broccoli cheddar soup, today. (restaurantevegetarianohuertascortes.com)
  • So, this is all about "Broccoli Cheddar Soup Recipe" from our side. (restaurantevegetarianohuertascortes.com)
  • This is a great recipe for Keto Instant Pot Broccoli Cheddar Soup. (kitchenfunwithmy3sons.com)
  • It's perfect soup weather and I've got a terrific recipe to share with you. (blogspot.com)
  • It would be appropriate to note that I do realize I'm mentioning how I eat broccoli plain in a recipe for it covered in cheese but hear me out, it's not expensive cheese. (whiskflipstir.com)
  • Try my Cheesy Chicken Divan , One Pot Cheesy Chicken, Broccoli, and Rice , or this Broccoli Casserole recipe. (saltandlavender.com)
  • We LOVE broccoli cheddar soup, no matter whose recipe it is. (familyaroundthetable.com)
  • Tender broccoli and veggies, melty cheddar, and a hearty and flavorful broth cook up all in one pot in this cozy and creamy soup recipe. (foodmuse.online)
  • An easy one-pot soup recipe that's ready in about 45 minutes! (dancewearfashion.com)
  • Cauliflower - A true copycat Panera broccoli cheddar soup recipe starts with a thickening roux, AKA a mix of butter and flour. (dancewearfashion.com)
  • You can make this recipe even easier by swapping the fresh vegetables with frozen broccoli and/or cauliflower. (dancewearfashion.com)
  • Your favorite vegan shredded cheddar cheese should be enough to make this recipe cheesy but you can add up to ¼ cup of nutritional yeast for extra cheesy flavors. (dancewearfashion.com)
  • Keep reading to learn about the copycat Vegan Panera Broccoli Cheddar Soup recipe and the tips you can follow to make it healthier, tastier, creamier, and more comforting than the original Panera version. (veganiac.com)
  • 3. Pour chicken broth into the pot and let it simmer for about 15 minutes until the broccoli is tender. (bistromd.com)
  • Heating the broth and milk beforehand help thicken the soup faster. (simplyscratch.com)
  • Add the broccoli to the broth mixture and simmer until tender, about 20 minutes. (halfbakedharvest.com)
  • I have made this soup several times, and you can also adjust the liquid content by adding in more or less broth as desired. (thebusyvegetarian.com)
  • To make yourself a pot of instant pot keto broccoli cheddar soup, you're going to need a bunch of nutrient rich veggies, some broth and healthy fats to make it rich and comforting. (foodfaithfitness.com)
  • Broth-based soups are great for those cold months, but I often find them to be a little unfulfilling. (cjsketokitchen.com)
  • Add the broccoli and broth to the pot and bring to a boil. (beserhurda.com)
  • Add the chicken broth and broccoli. (foodmuse.online)
  • For thicker soup use only 3 cups of broth. (foodmuse.online)
  • Toss it in a pot with cheese, broth, and a bunch of other good stuff to turn it into this Healthy Broccoli Cheddar Soup! (dancewearfashion.com)
  • Adds a 3 custom cookable recipes to the game - Mashed Potato and Broccoli, Broccoli Chicken and Broccoli Cheddar Soup. (modthesims.info)
  • Inspired by: Lemon Chicken Orzo SoupYears ago, I fell hard for a lemony Greek soup at Panera Bread. (my.id)
  • By the way, this is how to make Panera's Greek lemon chicken soup. (my.id)
  • Inspired by: Homestyle Chicken Noodle SoupMy first Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. (my.id)
  • Of all the chicken noodle soup recipes out there, this type of soup is my favorite and is in heavy rotation from November to April. (my.id)
  • If you want to make it a meal, serve the soup with chickpea "chicken" salad sandwiches and tomato bulgur salad on the side. (dancewearfashion.com)
  • In addition to seasonal/daily featured soups, Lion's Choice's soups include chicken noodle soup, cream of broccoli soup, and hearty chili (with roast beef). (wikipedia.org)
  • I finely diced the vegetables and sort of enjoyed the pretty bits and pieces of carrot and broccoli floating around in the creamy soup. (whiskflipstir.com)
  • Add broccoli and carrot and return to a simmer. (whiskflipstir.com)
  • To make this soup creamier, I put about 2 ladle-fulls in my blender to puree some of the carrot and broccoli pieces. (familyaroundthetable.com)
  • Quickly put your immersion blender into the soup and puree it! (shutterbean.com)
  • Remove the soup from the heat and start pureeing with an immersion blender. (shutterbean.com)
  • 5. Enjoy as-is with broccoli florets or puree with an immersion blender. (bistromd.com)
  • Or puree the soup in the pot with an immersion blender. (halfbakedharvest.com)
  • Use an immersion blender to blend the soup smooth. (hintofhealthy.com)
  • If you want a creamier soup, use an immersion blender . (kitchenfunwithmy3sons.com)
  • When using frozen broccoli, the texture is a little different and some people prefer to use the immersion blender to make it a creamier soup. (kitchenfunwithmy3sons.com)
  • If desired, puree the soup with an immersion blender for a smooth texture. (blogspot.com)
  • Using an immersion blender or a blender, puree the soup until smooth. (beserhurda.com)
  • Then, using an immersion blender , blend the soup until smooth. (amodernhousewife.com)
  • Use an immersion blender to puree the cauliflower in the soup until it's completely smooth. (dancewearfashion.com)
  • Drop the broccoli florets into the soup and cook for 2-4 minutes until just tender. (shutterbean.com)
  • Add the broccoli florets to the soup and cook for about 4-5 minutes for the florets to be tender. (shutterbean.com)
  • All-in-all, stop simmering once the broccoli is tender. (bistromd.com)
  • 2. Lower the heat and simmer for 10 minutes or until the broccoli is tender. (donalskehan.com)
  • After about 20 minutes you can see that the broccoli is still nice and green but is also tender and starting to fall apart. (idiotskitchen.com)
  • Allow to simmer until warmed through and broccoli is tender. (blogspot.com)
  • Reduce the heat to a simmer and let the soup cook for about 10 minutes, or until the broccoli is tender. (beserhurda.com)
  • Simmer until the broccoli is tender about 10-15 minutes. (amodernhousewife.com)
  • I used frozen broccoli so I didn't have to cook it as long, just until the broccoli was tender. (oakhillhomestead.com)
  • Add the broccoli and continue simmering for another 20-25 minutes until the broccoli is tender. (oakhillhomestead.com)
  • Let the soup simmer until the broccoli is tender. (dancewearfashion.com)
  • Find out how we made healthy broccoli cheddar soup so simple to prepare and even easier to enjoy! (bistromd.com)
  • In fact, this healthy broccoli cheddar soup comes together in 30 minutes or less! (bistromd.com)
  • Find out how to make a healthy broccoli cheddar soup, along with preparation and storage pro tips! (bistromd.com)
  • Next add in half (roughly 4 ounces) of the freshly grated cheddar. (simplyscratch.com)
  • Inspired by a Panera Bread classic, this soup is lusciously creamy and cheesy! (simplyscratch.com)
  • Cheesy and creamy Instant Pot Broccoli Cheddar Soup is so quick and easy! (foodfaithfitness.com)
  • It's super thick and creamy, just like the vegan potato soup , and CHEESY and you can make it in 15 MINUTES. (foodfaithfitness.com)
  • Inspired by: Broccoli Cheddar SoupThis creamy, cheesy broccoli soup tastes just like the one served at Panera Bread! (my.id)
  • I have a loaf of bread baking and this creamy, cheesy and deliciously satisfying pot of soup simmering away on my stove. (watershipdownkitchen.com)
  • Nutritious, creamy, flavorful… What more could you ask for in a warm soup? (bistromd.com)
  • Instant pot Broccoli Cheddar Soup is flavorful, healthy, AND super easy to make because the instant pot does all the work! (foodfaithfitness.com)
  • This flavorful liquid makes up the base of the soup. (hintofhealthy.com)
  • This flavorful soup tastes like it has slow cooked all day, in a very short amount of time. (kitchenfunwithmy3sons.com)
  • You can make amazing soup, like Instant Pot butternut squash soup , in SUCH a short amount of time and now this soup is NO DIFFERENT. (foodfaithfitness.com)
  • Today, we're pulling out the trusty instant pot again to make some comfort food style soup and you are going to be obsessed! (foodfaithfitness.com)
  • Turn the instant pot back on to sautee mode and allow the soup to cook until thickened. (foodfaithfitness.com)
  • This creamy Instant Pot broccoli cheddar soup is incredibly easy to make, and packed with flavor. (hintofhealthy.com)
  • This easy Instant Pot version of the dish is really convenient to make, and the soup is made in only 20 minutes. (hintofhealthy.com)
  • Instant Pot broccoli cheddar soup is best served as a filling appetizer or entree for lunch or dinner. (hintofhealthy.com)
  • This amazing Instant Pot Broccoli Cheddar Soup is easy to make and absolutely delicious. (kitchenfunwithmy3sons.com)
  • Instant Pot Broccoli Cheddar Soup is a fast and simple meal idea, perfect for busy weeknights! (foodmuse.online)
  • Turn the instant pot to saute and cook while stirring until the soup thickens, about 3-5 minutes. (foodmuse.online)
  • Continuing on the theme of butter becoming my signature scent, I thought I'd whip up a broccoli-cheddar soup that would be a little but sunny (because cheddar is orange! (whiskflipstir.com)
  • The french fries are skin-on, gluten free, and without any added salt, and the baked potato can be loaded with any combination of the following: butter, chives, cheddar, bacon bits, broccoli, or chili. (wikipedia.org)
  • Is there a way to make broccoli and cheese soup vegan-friendly? (bistromd.com)
  • I love a good one-bowl meal that will warm up my body (and soul) on a chilly day, and soups like vegan coconut curry lentil soup always hit the spot! (foodfaithfitness.com)
  • He never expected me to make broccoli cheddar soup at home (unless you consider this vegan variant), but with the holidays approaching, I thought it would be fun to surprise him with one. (restaurantevegetarianohuertascortes.com)
  • In a large soup pot, add 2 tablespoons of olive oil and saute the onions & shallots with a pinch of salt until they become slightly translucent. (shutterbean.com)
  • I normally make broccoli with stilton (blue) cheese, which is great, but cheddar = yum! (shutterbean.com)
  • I found some recipes online and pulled inspiration from knock-off Panera Broccoli Cheddar soup recipes. (thebusyvegetarian.com)
  • Nutmeg balances out the rich flavors of the cream and cheese in the soup, yet it also highlights the sharpness and nuttiness found in cheddar. (tastingtable.com)
  • For a large pot of soup, add just a pinch or half a teaspoon of nutmeg, so you don't overpower the dish. (tastingtable.com)
  • Salt, black pepper, nutmeg , thyme and bay leaf add flavor to the soup. (hintofhealthy.com)
  • Add the entire contents of the pot with the florets to the soup along with the nutmeg. (prescribefit.com)
  • Cook it with other flavorings like garlic or spices to blend them together and infuse the soup with flavor. (tastingtable.com)
  • Broccoli cheddar soup is a popular meal you'll see on the menu at Panera Bread and other restaurants. (dancewearfashion.com)
  • Just like the true broccoli cheddar soup from Panera Bread, this healthy version is still comforting and cozy. (dancewearfashion.com)
  • If you want to make the soup thinner, you can add a little vegetable stock or water until you're happy with the texture. (hintofhealthy.com)
  • If you decide to add cold water or vegetable stock to the soup towards the end, your soup might become chilled. (hintofhealthy.com)
  • Broccoli soup is as divisive dish as the vegetable itself. (sexyturnip.com)
  • Add milk and bring to a simmer until the soup has thickened. (ifanca.org)
  • After you've blended the soup to a lovely velvety texture, add 1 cup of regular old milk. (idiotskitchen.com)
  • Stir in the Cheddar, Worcestershire and milk. (prescribefit.com)
  • You may want to adjust the amount of milk you add depending on how thick you like your soup. (skinnydietrecipes.com)
  • Saute the onions & shallots in olive oil in your soup pot. (shutterbean.com)
  • Add the chopped broccoli to the pot and stir it into the liquid and onions. (idiotskitchen.com)
  • You already have the soft broccoli and onions inside. (veganiac.com)
  • Bread bowl or no bread bowl, this soup is delicious either way, make some now! (halfbakedharvest.com)
  • This creamy broccoli & cheddar soup brings me back to growing up and always ordering it from Panera in a bread bowl! (daddioskitchen.com)
  • Once you are done making the soup, make a bread bowl and serve the soup in it to give the classic Panera touch right inside your kitchen. (veganiac.com)
  • You would be thrilled to know that you can not only do the exact copycat version of this soup right in your home kitchens but also make a healthier version than Panera. (veganiac.com)
  • This is our roux to thicken the soup. (idiotskitchen.com)
  • The cheese will thicken the soup a bit up therefore if we are after a thinner consistency add more water and blend it well. (sexyturnip.com)
  • To thicken your soup, you can put a few ladles of it into a high powered blender and blend it until smooth. (foodfaithfitness.com)
  • You can also use a regular blender to blend the soup. (hintofhealthy.com)
  • No need to do a ton of fancy chopping here as we are going to blend this soup later to make it smooth. (idiotskitchen.com)
  • Next we need to blend the soup to make it nice and smooth so that it will combine well with the cheese. (idiotskitchen.com)
  • I like to blend my soup until it is pretty smooth but still has recognizable small chunks of broccoli. (idiotskitchen.com)
  • Add the grated cheese then blend into the broccoli. (sexyturnip.com)
  • With its blend of sharp cheddar and blue cheeses, broccoli, and spices, you'll be enjoying a bowl of comfort in no time at all. (bay15.com)
  • Alternatively, pour the soup into a blender and blend until smooth. (amodernhousewife.com)
  • You can blend a portion of the soup to make the texture smoother. (saltandlavender.com)
  • Put the soup in the blender and blend to desired consistency, in batches if necessary. (oakhillhomestead.com)
  • The soup is also devoid of gluten for those requiring or desiring a gluten-free diet . (bistromd.com)