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Milk, HumanPasteurizationMilk BanksInfant FormulaEnterocolitis, NecrotizingBreastBreast FeedingMilk ProteinsMothersLactationTissue DonorsInfant FoodBreast Milk ExpressionCarcinoma, Ductal, BreastInfant Nutritional Physiological PhenomenaMilk HypersensitivityBreast DiseasesInfant, NewbornBlood DonorsPregnancyInfectious Disease Transmission, VerticalSoy MilkMastitisLiving DonorsMilk EjectionBottle FeedingMilk SubstitutesPostpartum PeriodCultured Milk ProductsCattleColostrumMilk ThistleInfant, PrematureBreast Neoplasms, MaleMilkReceptors, EstrogenLactation DisordersTime FactorsLactoseMammographyMammary Glands, AnimalFibrocystic Breast DiseaseDairyingDietFatsAnimals, SucklingCell Line, TumorGalactogoguesRisk FactorsBreast ImplantsWeaningReceptor, erbB-2Food StorageBreast Self-ExaminationEnvironmental PollutantsPolybrominated BiphenylsLactoferrinReceptors, ProgesteroneFood ContaminationCase-Control StudiesParityTamoxifenCaseinsNipplesFood, FortifiedRefrigerationLactoglobulinsPolychlorinated BiphenylsMastitis, BovineSterilizationChild DevelopmentDairy ProductsGoatsGene Expression Regulation, NeoplasticImmunoglobulin A, SecretoryProspective StudiesCohort StudiesPrognosisMaternal ExposureCarcinoma, Intraductal, NoninfiltratingMastectomyDichlorodiphenyldichloroethaneLactalbuminNutritive ValueMaternal-Fetal ExchangeTumor Markers, BiologicalDichlorodiphenyl DichloroethyleneFollow-Up StudiesCarcinoma, LobularHIV InfectionsImmunity, Maternally-AcquiredKazakhstanPeripartum PeriodPhenyl EthersNeoplasm InvasivenessNevirapineEnvironmental ExposureHIV-1Lactose IntoleranceCheese