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Adipose Tissue Mitochondria Muscle, Skeletal Hypothalamus Adipose Tissue, Brown Liver Body Water Cell Membrane Brain Milk Myocardium

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Dietary Proteins Dietary Fats Adenosine Triphosphate Dietary Carbohydrates Glucose Nitrogen Water Proteins Leptin Phosphocreatine Lactic Acid Fatty Acids Oxygen Isotopes Insulin Solvents Amino Acids Hydrogen Blood Glucose Lactates Light-Harvesting Protein Complexes Protons Carbon AMP-Activated Protein Kinases Ghrelin Fluorescent Dyes Bacterial Proteins Fats Oxygen Fossil Fuels Carbon Dioxide Glycogen Ions Chlorophyll Adenosine Diphosphate Pro-Opiomelanocortin Adenine Nucleotides Ligands Solutions Biofuels Lipids Dietary Sucrose Adenylate Kinase Phosphates Lipid Bilayers Uncoupling Agents Mitochondrial Proteins Starch Deuterium Oxide Receptors, Leptin Adenosine Monophosphate Fatty Acids, Nonesterified Dinitrophenols Photosystem II Protein Complex Peptides Photosynthetic Reaction Center Complex Proteins DNA Deuterium Urea Pyruvic Acid Ion Channels Triglycerides Melanocortins Methane 3-Hydroxybutyric Acid Calcium Peptide Hormones Tryptophan Gases Glycerol NAD Culture Media Enzymes

Analytical, Diagnostic and Therapeutic Techniques and Equipment42

Fluorescence Resonance Energy Transfer Basal Metabolism Calorimetry, Indirect Body Weight Models, Molecular Models, Chemical Calorimetry Models, Biological Bioelectric Energy Sources Spectrometry, Fluorescence Molecular Dynamics Simulation Models, Theoretical Magnetic Resonance Spectroscopy Caloric Restriction Electric Power Supplies Body Mass Index Random Allocation Monte Carlo Method Diet Surveys Cross-Over Studies Anthropometry Analysis of Variance Spectrum Analysis Body Temperature Absorptiometry, Photon Nutrition Assessment Reproducibility of Results Equipment Design Adiposity Protein Denaturation Crystallography, X-Ray Regression Analysis Spectrophotometry Overweight Bioluminescence Resonance Energy Transfer Techniques Radiation Dosage Organ Size Diet, Fat-Restricted Linear Models Lasers Fluorescence Polarization Culture Media

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Feeding Behavior Appetite Satiation Hunger Satiety Response Food Deprivation Food Preferences Motor Activity Food Habits Fasting Meals

Phenomena and Processes105

Energy Metabolism Energy Intake Energy Transfer Fluorescence Resonance Energy Transfer Solar Energy Thermodynamics Basal Metabolism Body Weight Eating Body Composition Oxygen Consumption Kinetics Linear Energy Transfer Temperature Protein Conformation Weight Gain Time Factors Nutritional Requirements Appetite Oxidation-Reduction Thermogenesis Body Temperature Regulation Nuclear Energy Protein Binding Nutritive Value Entropy Glycolysis Hydrogen-Ion Concentration Animal Nutritional Physiological Phenomena Molecular Conformation Molecular Dynamics Simulation Electrons Protein Folding Oxidative Phosphorylation Exercise Binding Sites Hunger Appetite Regulation Algorithms Lipid Metabolism Weight Loss Biophysical Phenomena Homeostasis Lactation Photons Caloric Restriction Light Hydrogen Bonding Biomechanical Phenomena Electron Transport Body Mass Index Fluorescence Protons Mutation Amino Acid Sequence Nucleic Acid Conformation Protein Structure, Secondary Physical Exertion Motor Activity Carbohydrate Metabolism Nutritional Status Protein Structure, Tertiary Photosynthesis Molecular Structure Anaerobiosis Nutritional Physiological Phenomena Adaptation, Physiological Body Temperature Electricity Hot Temperature Running Fasting Adiposity Protein Denaturation Physicochemical Phenomena Surface Properties Hydrophobic and Hydrophilic Interactions Signal Transduction Citric Acid Cycle Fermentation Elasticity Biological Transport, Active Cold Temperature Child Nutritional Physiological Phenomena Aerobiosis Aging Base Sequence Catalysis Hydrolysis Dimerization Biological Transport Growth Wind Locomotion Overweight Structure-Activity Relationship Radiation Dosage Organ Size Diet, Fat-Restricted Postprandial Period Proton-Motive Force Biomass Pregnancy Metabolism Cell Respiration

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Exercise Rest Running

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Conservation of Energy Resources Energy Drinks Dietary Proteins Dietary Fats Dietary Carbohydrates Animal Feed Nutritive Value Food Dietary Fiber Beverages Dietary Sucrose Lipid Bilayers Milk Zea mays Meals

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Computer Simulation Molecular Dynamics Simulation Molecular Sequence Data Algorithms Amino Acid Sequence Monte Carlo Method Wireless Technology Base Sequence

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Conservation of Energy Resources Solar Energy Renewable Energy Energy-Generating Resources Temperature Nuclear Energy Nutritive Value Diet Records Body Mass Index Random Allocation Monte Carlo Method Nutritional Status Diet Surveys Cross-Over Studies Fossil Fuels Anthropometry Analysis of Variance Hot Temperature Nutrition Assessment Reproducibility of Results Biofuels Cold Temperature Regression Analysis Wind Radiation Dosage Linear Models Biomass

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Energy Metabolism Energy Intake Energy Transfer Fluorescence Resonance Energy Transfer Conservation of Energy Resources Solar Energy Thermodynamics Renewable Energy Basal Metabolism Energy Drinks Calorimetry, Indirect Body Weight Eating Models, Molecular Body Composition Dietary Proteins Models, Chemical Oxygen Consumption Dietary Fats Kinetics Adenosine Triphosphate Calorimetry Linear Energy Transfer Dietary Carbohydrates Energy-Generating Resources Computer Simulation Models, Biological Temperature Protein Conformation Glucose Nitrogen Water Weight Gain Animal Feed Feeding Behavior Quantum Theory Bioelectric Energy Sources Spectrometry, Fluorescence Proteins Time Factors Nutritional Requirements Appetite Leptin Oxidation-Reduction Thermogenesis Body Temperature Regulation Adipose Tissue Nuclear Energy Protein Binding Nutritive Value Entropy Diet Records Glycolysis Hydrogen-Ion Concentration Animal Nutritional Physiological Phenomena Molecular Conformation Food Molecular Dynamics Simulation Phosphocreatine Satiation Electrons Models, Theoretical Biophysics Protein Folding Molecular Sequence Data Oxidative Phosphorylation Exercise Binding Sites Cattle Hunger Appetite Regulation Algorithms Mitochondria Lipid Metabolism Weight Loss Swine Mathematics Magnetic Resonance Spectroscopy Biophysical Phenomena Satiety Response Homeostasis Lactic Acid Lactation Dietary Fiber Muscle, Skeletal Photons Hypothalamus Caloric Restriction Fatty Acids Light Hydrogen Bonding Food Deprivation Biomechanical Phenomena Oxygen Isotopes Electric Power Supplies Insulin Solvents Electron Transport Amino Acids Hyperphagia

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