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Dietary Sucrose Dietary Carbohydrates Fructose Blood Glucose Trehalose Insulin Hypoglycemic Agents Glucose Hemoglobin A, Glycosylated Carbohydrates Cholesterol Lipids Plant Extracts Tolbutamide Triglycerides Amino Sugars Coffee Ethanol Carbon Isotopes Sugar Alcohols Glucagon Deoxy Sugars Sweetening Agents Sucrose Tea Growth Hormone Monosaccharides Galactose Phosphoenolpyruvate Sugar Phosphotransferase System Hexoses Uridine Diphosphate Sugars Dietary Fats Oxygen Oligosaccharides

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Dietary Sucrose Diet, Cariogenic Dietary Carbohydrates Fructose Dental Caries Beverages Nutrition Policy Food Habits Fermentation Blood Glucose Diet Oxygen Consumption Diabetes Mellitus Trehalose Hypoglycemia Anesthesia and Analgesia Manduca Cucurbitaceae Insulin Hypoglycemic Agents Hyperglycemia Diabetes Mellitus, Type 2 Blood Glucose Self-Monitoring Alcohol Drinking Risk Factors Glucose Glucose Tolerance Test Cross-Sectional Studies Hemoglobin A, Glycosylated Diabetes Complications Iran Glycosuria Diabetic Ketoacidosis Body Weight Carbohydrates Diabetes Mellitus, Experimental Phytotherapy Cholesterol Prevalence Diabetes Mellitus, Type 1 Questionnaires Carbohydrate Metabolism Lipids Time Factors Fasting Plant Extracts Tolbutamide Sex Factors Obesity Self Care Fruit Triglycerides Amino Sugars Vegetables Body Mass Index Hypertension Prospective Studies Coffee Ethanol Carbon Isotopes Blood Chemical Analysis Sugar Alcohols Dyslipidemias Larva Cardiovascular Diseases Blood Pressure Magnetic Resonance Spectroscopy Alcoholic Beverages Metabolic Syndrome X Age Factors Glucagon Deoxy Sugars Diabetic Retinopathy Carbonated Beverages Food Preferences Sweetening Agents Smoking Treatment Outcome Sucrose Seafood Alcoholism United States Energy Intake Eating Tea Feeding Behavior Growth Hormone Great Britain Food Contamination Attitude to Health Energy Metabolism Drinking Behavior Monosaccharides Diet Surveys Cohort Studies Socioeconomic Factors Health Knowledge, Attitudes, Practice Beer Galactose Phosphoenolpyruvate Sugar Phosphotransferase System

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