• The Walla Walla sweet onion is named for Walla Walla County, Washington, where it is grown. (wikipedia.org)
  • Its development began around 1900 when Peter Pieri, a French soldier who settled in the area, brought a sweet onion seed from the island of Corsica with him to the Walla Walla Valley. (wikipedia.org)
  • Bermuda, Maui and Walla Walla are three examples. (pillsbury.com)
  • Vidalia, Walla Walla, Bermuda-turns out that these are all different kinds of sweet onion. (mccormick.com)
  • They have thinner, paler skin than hot onions with a variety of names, including Spanish, Walla Walla, Bermuda and Vidalia. (hobbyfarms.com)
  • Try mixing a few tablespoons of white onion with diced tomatoes, chopped cilantro, lime juice and chile for a fresh and tasty pico de gallo. (mccormick.com)
  • Vidalia onions were first grown near Vidalia, Georgia, in the early 1930s. (wikipedia.org)
  • Vidalia Onion Act of 1986, O.C.G.A. § 2-14-130 et seq. (wikipedia.org)
  • Spanish, Vidalia, Pearl-What's the Difference Between Onions Anyway? (mccormick.com)
  • Only onions grown in a 20-county region in Georgia are distinguished as Vidalia onions, but they're shipped to consumers around the world. (hobbyfarms.com)
  • Maui onions are one of the smaller varieties of onions grown on the Hawaiian island of Maui. (wikipedia.org)
  • Onions start bulb formation when the day length is of the proper duration and different varieties of onions require different day lengths to initiate bulbing. (illinois.edu)
  • Enhance your cooking by growing your own varieties of onions and other members of the allium family. (hobbyfarms.com)
  • The peppers were grown on the island and the navy would add them to their sauce to spice it up when they stopped over in Bermuda. (islandprofiles.com)
  • Fresh raw fish marinated in lime juice, cilantro, onions and jalapeño peppers. (miaminewtimes.com)
  • Fresh raw shrimp marinated in lime juice with tomato, cilantro, onions and jalapeño peppers. (miaminewtimes.com)
  • Diced fresh shrimp immersed in our house cocktail sauce with chopped onions, cilantro and jalapeño peppers. (miaminewtimes.com)
  • Raspberry Salsa : : 1/2 cup fresh raspberries, washed : 1/2 cup chopped red bell pepper : 2 Serrano peppers, minced fine : 1/4 cup chopped red onion : 1/2 cup chopped tomato, seeded : 2 teaspoons fresh chopped cilantro : 1 pinch salt : : Gently combine all the salsa ingredients, carefully leaving the raspberries whole. (thefunplace.com)
  • Scrambled eggs with onions, peppers and jalapenos. (singleplatform.com)
  • Peppers on onion and ham. (singleplatform.com)
  • Once again, Bermuda's own rum company will sponsor the Newport Bermuda Race, providing sailors with multiple opportunities to sample its products. (bermudarace.com)
  • September 6, 2017 - The Bermuda Race Organizing Committee (BROC) has named Safe Harbor Marinas as the Official Boat Preparation Resource for the 2018 Newport Bermuda Race. (bermudarace.com)
  • A team of youth sailors is taking on the New York Yacht Club Annual Regatta and the Newport - Bermuda Race with big goals in mind. (sailingworld.com)
  • The Young American team will be looking to further pad its resume during the New York Yacht Club Annual Regatta presented by Rolex, the oldest annual sailing competition in North America, as well as the following week when the team will compete in the Newport Bermuda Race. (sailingworld.com)
  • Onion export to the United States became such a prominent feature of Bermudian life, the Bermudians started calling themselves onions. (wikipedia.org)
  • Meet and Greet at the Frog and Onion Pub. (geocaching.com)
  • Come join us at the Frog and Onion Pub for a time of discussion, stories, trading or just to hang with us. (geocaching.com)
  • Hickory Molasses Glazed Grilled Chicken Sandwich: Topped with leaf lettuce, vine ripened tomatoes, and Bermuda onion, served on a toasted brioche bun. (lobels.com)
  • Lobel's USDA Prime Steak-Topped Fries, which are being reintroduced this year: Featuring strips of USDA prime strip steak served over deep-fried russet potato wedges and smothered in homemade gravy with sour cream, green onions, shredded cheddar and bacon. (lobels.com)
  • Raspberry Salsa : : 2 cups fresh or unsweetened frozen : raspberries, thawed & drained : 2 jalapenos, seeded and minced : 2 tablespoons red onion, minced : 2 tablespoons fresh cilantro, minced : 2 tablespoons red wine vinegar (raspberry : vinegar would work also) : 1/8 teaspoon salt : : Combine all ingredients in a bowl and chill for 1 hour. (thefunplace.com)
  • Golden Raspberry Salsa : : 1 pint golden raspberries : 1/4 cup finely diced red onion : 2 tablespoons orange juice : 1/4 cup finely diced yellow bell pepper : 2 tablespoons lime juice salt : 2 tablespoons chopped cilantro : 1 jalapeno, finely diced : : Combine all ingredients until well mixed. (thefunplace.com)
  • Its flavor is pungent and sulfury, yet milder and sweeter than some of the other storage onions - even more so when cooked. (gelsons.com)
  • They're less sulfuric than other onions, so they taste sweeter. (gelsons.com)
  • They're smaller, sweeter, and less sharp than storage onions, all of which makes them excellent for eating whole. (gelsons.com)
  • Named for the color of their skin and flesh, white onions are milder and sweeter than their yellow cousins, which makes them a great option for eating raw in salads, dips and guacamole . (mccormick.com)
  • Sweeter onions should be grown in consistently irrigated soil with naturally low sulfur levels, and should be harvested in moderate temperatures. (hobbyfarms.com)
  • Red onion's gorgeous burgundy skin and flesh matches its big flavor: It is the most pungent of all the onions, full of bright, peppery spice that, if eaten raw, lingers long after the meal. (gelsons.com)
  • Thanks to their mild and sweet taste, red onions are delicious when eaten raw, and they're a colorful way to perk up a dish. (mccormick.com)
  • It's especially good for caramelizing because it holds up well under long, low heat and develops a deep, buttery sweetness that's fantastic in everything from mashed potatoes to onion dip. (gelsons.com)
  • While tomatoes and potatoes are often in the garden limelight, onions ( Allium cepa ) and other members of the allium family, are more widely used in cuisines around the world. (hobbyfarms.com)
  • Yep, these guys fall into the onion (or allium, if you're feeling fancy) category. (mccormick.com)
  • Long-day onions are bred for best performance in the North and short-day varieties perform best in southern locations. (illinois.edu)
  • Plant short-day varieties in southern states and long-day onions in the North. (hobbyfarms.com)
  • Later on, Texas replaced this variety with a new onion from Spanish seeds and by 1926, the 'Bermuda Onion' was mostly just a memory. (islandprofiles.com)
  • Onions may be grown from sets, transplants, or seeds. (illinois.edu)
  • Begin the onion plot one of three ways: seeds, transplants or sets. (hobbyfarms.com)
  • When your recipe just says, "onion," this one'll do. (gelsons.com)
  • Making a recipe that doesn't specify the type of onion? (mccormick.com)
  • From the top of its hollow green shoot to the bottom of its bright white, onion-y bulb, the entire green onion is edible. (gelsons.com)
  • If sets are 2 inches apart, harvest every other plant as green onions so that bulb development of the remaining sets is not impeded by neighboring plants. (illinois.edu)
  • Space the plants 4 to 5 inches apart in the row to produce large-sized bulbs (closer spacing significantly decreases bulb size) or space 2 to 2½ inches apart and harvest every other plant as a green onion. (illinois.edu)
  • Raspberry Tomatillo Salsa : : 3 cups tomatoes, chopped : 1 1/2 lbs. fresh red raspberries or 1 cup : individually quick frozen, thawed : 1/4 cup red or Bermuda onion, chopped : 1 tomatillo, sliced and chopped : 1 teaspoon wine vinegar : 1 tablespoon lemon juice : 1 small jalapeno pepper, chopped : 1/4 cup cilantro leaves, chopped : : Mix all ingredients. (thefunplace.com)
  • Sweet onions come in several varieties, all of which are known for their mild, sweet flavor. (pillsbury.com)
  • Their sweet flavor makes them more appealing to people who fear the stronger, more pungent onions, but it would be a shame to waste them in dishes where their sweetness would be masked, and they wouldn't add much. (gelsons.com)
  • The name says it all: They're a nice, firm, very round, white onion, milder yet than the yellow onion, and a little tangy - their flavor tends to linger less than the red and yellow onions. (gelsons.com)
  • The shallot looks and tastes like the lovechild of garlic and red onion: it's purple in hue and shaped like a jumbo garlic clove, and its mild flavor has something of garlic's spice and red onion's bite. (gelsons.com)
  • Interesting fact: Spanish onions are actually a type of yellow onion, with a slightly more delicate flavor. (mccormick.com)
  • Onions are classified by flavor (sweet or hot) and light requirements. (hobbyfarms.com)
  • A sweet onion is a variety of onion that is not pungent. (wikipedia.org)
  • But onions are as various as their uses, and it's worth getting to know them, in all their sweet, savory, and pungent varieties. (gelsons.com)
  • Hot onions can also be dried in a dehydrator at 155 degrees F for eight to 10 hours (best done outdoors or in a garage, due to the pungent odor) and stored in canning jars for one to two years, but the equipment can be costly and requires more time to process than other storage methods. (hobbyfarms.com)
  • Swift and Dorade won the two divisions of the Onion Patch Series, skippered by Paige Krumweide and Pam Rorke Levy, respectively. (bermudarace.com)
  • The two events comprise two legs of the prestigious Onion Patch Series, in which the team also hopes to place on the podium. (sailingworld.com)
  • Transplants are purchased in bundles (usually 60 to 80 plants) from garden stores and through seed and nursery catalogs (though mail-order onion plants often cost as much as buying the 60 to 80 full-size mature bulbs they may produce). (illinois.edu)
  • Today, the name refers to onions grown in a 20-county production region in the state of Georgia as defined by both Georgia state statute and by the U.S. Code of Federal Regulations. (wikipedia.org)
  • Grown only in the Rio Grande Valley of South Texas, this large, prized onion was developed after ten years of extensive research and testing and a million dollars in cost. (wikipedia.org)
  • The Carzalia Sweet onion is a variety of sweet onion grown by Carzalia Valley Produce in Columbus, New Mexico. (wikipedia.org)
  • The Sunbrero (Texas) Sweet Onion is grown in Texas and distributed by Sweet Onion Trading Company, Melbourne, Florida. (wikipedia.org)
  • The Sweetie Sweet is a variety of sweet onion grown in the Mason Valley in Yerington, Nevada. (wikipedia.org)
  • The Glennville sweet onion is grown in Tattnall County, in Glennville, Georgia. (wikipedia.org)
  • Mattamuskeet Sweets are a type of sweet onion grown in Eastern North Carolina, especially in eastern Beaufort and Hyde Counties. (wikipedia.org)
  • They are trademarked "Kula-grown" onions. (wikipedia.org)
  • Pecos onions are sweet onions grown in the Pecos Valley in the state of Texas. (wikipedia.org)
  • The Bermuda onion is a variety of sweet onion grown on the island of Bermuda. (wikipedia.org)
  • Onion is a cool-season vegetable that can be grown successfully throughout most of temperate North America. (illinois.edu)
  • For this reason, onion varieties that are grown in the South are not adaptable to the North and vice versa. (illinois.edu)
  • Onions are Texas' leading vegetable crop. (wikipedia.org)
  • Gov. Christine Gregoire signed the "onion bill" in 2007 to make it the state's official vegetable. (wikipedia.org)
  • These smaller onions with light purple flesh might just be the most underrated vegetable of the bunch. (mccormick.com)
  • United States sweet onions originated in several places during the early twentieth century. (wikipedia.org)
  • The sweet onion was adopted as Texas' official state onion in 1997. (wikipedia.org)
  • This sweet onion was developed by selecting and reseeding onions from each year's crop that possessed sweetness, jumbo size, and round shape. (wikipedia.org)
  • This is one of the leading growing areas for sweet onions, although they are available only from late April through June. (wikipedia.org)
  • The Sweetie Sweet onion can be found in marketplaces September through the end of January. (wikipedia.org)
  • Sweet onions from Texas largely displaced the Bermuda variety. (wikipedia.org)
  • In Europe, Oignon doux des Cévennes, Cipolla Rossa di Tropea Calabria and Cebolla Dulce de Fuentes are well known and tasty sweet onions. (wikipedia.org)
  • Most sweet varieties look just like the yellow onion, but there are white ones too. (gelsons.com)
  • They're great raw, and unlike the sweet onion, best in foods where you want to add some bite and tang: chop them into salsa and guacamole or slice them onto burgers and sandwiches. (gelsons.com)
  • Small and sweet, these adorable onions come in red, yellow or white. (mccormick.com)
  • Sweet onions can be stored for a couple months in a cool, dry and dark place, such as the crisper drawer of your refrigerator or a root cellar . (hobbyfarms.com)
  • Bermuda produces Gosling's Rum, which is a key ingredient in both. (islandprofiles.com)
  • Transplanting young onion seedlings is the method of growing that most regularly produces large, dry, attractive onions for slicing (as shown in catalog pictures). (illinois.edu)
  • Bermuda, an extinct, low-forming volcanic chain in the North Atlantic, is ringed by treacherous reefs, making it one of the world's top diving destinations. (allatsea.net)
  • It connects Somerset Island to Bermuda Island and is the world's smallest working drawbridge. (bermuda4u.com)
  • With secluded beaches, exciting cuisine and a certain allure, Bermuda is the perfect location for a weekend away with the girls. (gotobermuda.com)
  • Shaped like a fish hook, the islands of Bermuda are surrounded by turquoise waters with pink sand beaches. (allatsea.net)
  • Spread onion slices over salmon and let stand 1 hour. (recipeland.com)
  • Use red onion where you want real punch and color: sliced and quick-pickled, they're wonderful on pizzas and green salads. (gelsons.com)
  • Growing green onions from sets is probably the simplest method for the home gardener. (illinois.edu)
  • Onion sets may be used to produce both green onions and dry onion bulbs, though production of really premium dry onions requires methods described in the following section. (illinois.edu)
  • Large sets (larger than a dime in diameter) are best used for green onions. (illinois.edu)
  • Most gardeners prefer white sets for green onions, although red or yellow sets are also acceptable. (illinois.edu)
  • To produce green onions, plant the larger sets 1½ inches deep and close enough to touch one another (green onions are harvested before crowding becomes a problem). (illinois.edu)
  • Also known as green onions. (mccormick.com)
  • When the green tops wither and start to turn brown, the onions have matured and are beginning to go dormant. (hobbyfarms.com)
  • They're excellent in the raw, where other onions are overwhelming, like in relishes or salads - and they make positively magic onion rings. (gelsons.com)
  • Sure we keep a few on hand, especially yellow onions, which will always do in a pinch. (gelsons.com)
  • After all, a yellow onion is never going to take a dish down, but is it going to elevate it? (gelsons.com)
  • The cutest onion of all, pearls look like snack-size versions of the white, yellow, and red onions. (gelsons.com)
  • Spring onions aren't really a different type of onion but actually just white, yellow or red varieties that have been harvested at a young age. (mccormick.com)