RecipeRubsRECIPESOriginal Barbecue SauceIngredientsKetchupFlavorSpicesChickenVinegarMeatSweetnessPorkRibsFragrantTangySimmerCupsDressingsGrillBlues HogMayonnaiseMustard-basedFarmsRefrigerateSpicy BBQ SauceBottlesChopsSouth CarolinaYellow barbecueFlavorfulSugarsPeachesChili powderBottleBrushCookGarlicSavoryType of barbecueTomatoesGreatBourbonFrozenSweetPuree
Recipe7
- Wikibooks Cookbook has a recipe/module on Barbecue Sauce Food portal Barbacoa Brown sauce Ketchup List of barbecue dishes Dip (food) ยง List of common dips List of sauces Marination Regional variations of barbecue Steak sauce Michelle Moran (2005-03-01). (wikipedia.org)
- For example, this slow simmered recipe of mine is easy to throw together, requiring only the two or three hours to reduce the sauce to the desired thickness. (cookingforengineers.com)
- Thanks for this barbecue sauce recipe. (cookingforengineers.com)
- Cannot find the yellow BBQ sauce recipe. (bunsinmyoven.com)
- A Blue BBQ Sauce Recipe that is unlike anything you've tried before. (barbecuetricks.com)
- funny i just tried a commercial brand (small batch in a local specialty store) and it reminded me to revisit this blueberry sauce recipe. (barbecuetricks.com)
- Better the flavor of any BBQ recipe with the perfect BBQ sauce from Big Poppa Smokers' best selling line of barbecue sauces and marinades. (bigpoppasmokers.com)
Rubs1
- We have perfected our spice rubs, fine-tuned our savory bbq sauces, and guarantee to bring you only the highest quality bacon-jerky and pork rinds in the country. (porkbarrelbbq.com)
RECIPES3
- Kraft barbecue sauce is a perfect meat marinade for all summer grilling recipes. (fredmeyer.com)
- There are many variations on barbecue sauce recipes and their flavor profiles, and here are some great suggestions for pairing these sauces. (signalscv.com)
- There are many recipes for making barbeque sauces. (cookingforengineers.com)
Original Barbecue Sauce2
- Kraft Original Barbecue Sauce adds bold, robust barbecue flavor to any of your favorite summer grilling foods. (fredmeyer.com)
- All jokes aside, this Original Barbecue Sauce by Blues Hog has all the sweetness, heat, and barbecue-y flavour profiles you want in your sauce. (barbecuesgalore.ca)
Ingredients5
- Sugar, ketchup, and Worcestershire sauce started to be used in the 1920s, but after World War II, the quantity of sugar and the number of ingredients increased dramatically. (wikipedia.org)
- He used a traditional barbecue baste like this one, with the perfect blend of ingredients like vinegar, pepper and. (mccormick.com)
- Heavy tomato sauce is a sweeter and thicker sauce that includes more tomato, less vinegar, and extra ingredients like molasses, brown sugar, Worcestershire, and mustard. (tastingtable.com)
- Combine all ingredients in a sauce pan and simmer for 20 minutes, stirring occasionally. (food52.com)
- In a sauce pan mix all ingredients. (belson.com)
Ketchup7
- It is similar to the East Carolina Sauce with the addition of tomato paste, tomato sauce, or ketchup. (wikipedia.org)
- The sauce can also incorporate Worcestershire sauce, ketchup, onion powder, garlic powder, and cayenne or hot sauce, and is traditionally paired with pulled pork. (tastingtable.com)
- Also known as Lexington Dip, light tomato sauce is a thicker, sweeter variation of vinegar sauce, thanks to the addition of ketchup into the mix. (tastingtable.com)
- Mix the ketchup, both vinegars, the soy sauce, garlic and onion powders, and sugar together in a saucepan and bring to a simmer over medium heat, stirring occasionally. (eater.com)
- So having broken that apart, "Little Wienies and barbecue sauce" is all about making and cooking your own hot dogs, and bbq sauce makes a great alternative to ketchup or mustard and you can spice it up to suit. (barbecue-smoker-recipes.com)
- The other Carolina-style barbecue sauce is ketchup and vinegar-based, and pairs well with a nice pilsner, which has a nice biscuit malt profile and just enough hops to stand up to the vinegar. (signalscv.com)
- Sometimes I take a plate full of french fries and just surround it with different dipping options - ketchup, mayonnaise, barbecue sauce, ranch dressing, mayo mixed with sirracha, mayo mixed with ketchup, and the list goes on. (bunsinmyoven.com)
Flavor8
- Thin, spicy, and vinegar based," it penetrates the meat and cuts the fats in the mouth, with a noticeably tarter flavor than most other barbecue sauces. (wikipedia.org)
- I'll be honest, I'm not a big fan of smoky barbecue sauces, which tend to be very smoke-forward in flavor and have a high molasses-sugar content. (dictionary.com)
- It lets the smoky flavor of barbecued meat shine. (tastingtable.com)
- At Franklin Barbecue, espresso sauce and a classic sauce come on the side for those who want to dunk their brisket or ribs into the dark potions for an extra hit of flavor. (eater.com)
- Our classic barbeque sauce, seasoned with spices, onion and garlic for a rich and bold flavor. (chick-fil-a.com)
- Bursting with molasses, apple cider vinegar, spices and smoky hickory flavor, this slow-simmered family favorite BBQ sauce delivers mouthwatering flavor all summer long. (fredmeyer.com)
- This sauce is full of tangy flavor, but it's not overpowering at all. (bunsinmyoven.com)
- Kraft Slow Simmered Sweet Honey Barbecue Sauce adds a uniquely sweet BBQ flavor to almost everything. (harristeeter.com)
Spices3
- South Carolina mustard sauce - Part of South Carolina is known for its yellow barbecue sauces made primarily of yellow mustard, vinegar, sugar and spices. (wikipedia.org)
- Adding liquid smoke and other flavorings (or removing the spices) will tailor the sauce to your tastes. (cookingforengineers.com)
- One table- and spices rather than processed sauces, packaged spoon of "less sodium" soy sauce typical y contains broths, or condiments. (cdc.gov)
Chicken15
- Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork or beef ribs and chicken. (wikipedia.org)
- Alabama white sauce - North Alabama is known for its distinctive white sauce, a mayonnaise-based sauce that also includes apple cider vinegar, sugar, salt, and black pepper, which is used predominantly on chicken and pork. (wikipedia.org)
- In a large bowl, stir together the chicken and barbecue sauce . (dictionary.com)
- Quarter or carve the chicken and serve with the Cola Barbeque Sauce. (bigoven.com)
- It's about firing up the backyard grill and doing what we can to not burn the burgers or beer can chicken, a place where sauce can come in handy to cover up any charred (err, burned) spots from grill flare ups. (eater.com)
- Try using it as a sauce at your Labor Day BBQ or as a marinade for grilled chicken. (fredmeyer.com)
- Barbecue sauce can be used when grilling on many different dishes, such as ribs, pork, chicken, beef and even shrimp. (signalscv.com)
- I order chicken strips from a restaurant for the sole purpose of dipping sauces. (bunsinmyoven.com)
- Even my husband loves this sauce and has dubbed any chicken it coats his "new favorite chicken. (bunsinmyoven.com)
- I like to cook chicken breasts on low in the slow cooker for 5-6 hours, shred, toss with this sauce, and then serve on buns. (bunsinmyoven.com)
- Toss shredded chicken or pork in this for a quick barbecue sandwich or brush it on chicken while grilling. (bunsinmyoven.com)
- This classic honey BBQ sauce makes a great marinade or dipping sauce, or adds a delicious zing to ribs and chicken wings. (harristeeter.com)
- This slightly spicy, slightly sweet and very fragrant barbeque sauce is also a great partner with steak, pork, chicken, or duck. (stpeterfood.coop)
- Mix chicken and barbeque sauce in a large bowl. (medlineplus.gov)
- soups, dressings/sauces, breads, and frozen meals, and n Raw chicken and other meats can have sodium and choose those with lower sodium. (cdc.gov)
Vinegar8
- Early homemade barbecue sauces were made with vinegar, salt, and pepper. (wikipedia.org)
- The simplest and the earliest, it was popularized by enslaved Africans who also advanced the development of American barbecue, and originally was made with vinegar, ground black pepper, and hot chili pepper flakes. (wikipedia.org)
- South Carolina is home to four major barbecue styles, each with a signature sauce, including mustard barbecue sauce, vinegar sauce, light tomato sauce, and heavy tomato sauce. (tastingtable.com)
- Often called Carolina Gold thanks to its yellow color, mustard sauce typically consists of yellow mustard and apple cider vinegar, mixed with sugar for some sweetness. (tastingtable.com)
- Also known as "mop sauce," vinegar and pepper sauce is thinner than some other sauces. (tastingtable.com)
- The simple sauce is made of distilled vinegar or apple cider vinegar, salt, black pepper, and red pepper flakes. (tastingtable.com)
- Add water, blueberries and vinegar to sauce pan and simmer for five to ten minutes. (barbecuetricks.com)
- Big Poppa has selected sauces for everyone's taste buds: ranging from traditional sweet BBQ sauces to tangy vinegar sauces, hot and spicy BBQ sauces, marinades, and even Alabama white sauces. (bigpoppasmokers.com)
Meat8
- It is used as a "mopping" sauce to baste the meat while it is cooking and as a dipping sauce when it is served. (wikipedia.org)
- It evolved from the Western Carolina and Memphis style sauces but is thicker and sweeter and does not penetrate the meat as much as it sits on the surface. (wikipedia.org)
- Bottled barbecue sauces from Texas are often different from those used in the same restaurants because they do not contain meat drippings. (wikipedia.org)
- The sauce can be brushed on meat or served as a side dip. (tastingtable.com)
- This sauce pairs well with any kind of meat, but should be used sparingly, as it is very thick and flavorful. (tastingtable.com)
- Franklin's book Franklin Barbecue: A Meat Smoking Manifesto , which came out in April, passionately and carefully explains how to smoke brisket over the course of its 213 pages, says Helen Rosner in her review. (eater.com)
- Try the espresso sauce on pork and beef and the classic sauce with just about any meat you might serve this season. (eater.com)
- A great pairing for this sauce is a milk stout, which has a subtle sweetness and the dark roasted malts go well with the char on the meat. (signalscv.com)
Sweetness3
- Scottish-style ales have a nice solid malt base with a touch of peat, which enhances the smoky flavors while the sweetness of the beer plays well with the acidity of the sauce. (signalscv.com)
- Sure, there needs to be 'some' sweetness in there but have you read any barbeque sauce labels lately? (allstarhealth.com)
- The "blue" comes from the rich blueberry sweetness that you immediately recognize when you drip the sauce on your favorite barbecue. (barbecuetricks.com)
Pork4
- I prepared rice with it and added corn, pork, barbecue sauce and mayonnaise to it. (dictionary.com)
- You can immerse the portions or you can apply it like a barbecue sauce as you cook everything from birds to pork. (dictionary.com)
- It pairs best with pork shoulder, and may also contain cayenne pepper or hot sauce for a spicy kick. (tastingtable.com)
- Much in the way the pork has a natural affinity for sweet-tart barbecue sauce, so has duck. (atlantamagazine.com)
Ribs2
- Use this sauce on your favorite ribs or chops. (foodreference.com)
- this bbq sauce on the 'Faux BBQ Ribs' . (cookingforengineers.com)
Fragrant2
- The sweet and subtle chilli combined with the flavour of rich tomatoes and fragrant peppers, makes a sauce bursting with barbecue flavour. (tiptree.com)
- Salty ham and sweet pineapple is an iconic tropical combo, and now you can bring that Hawaiian flavour to the party with these fragrant barbecue skewers. (coles.com.au)
Tangy1
- It might seem like an unusual combo at first glance, but it's one that tastes of familiar comfort, with the sweet-savory-tangy flavors usually found in barbecue sauce reinvented as a light, fresh pan version. (dictionary.com)
Simmer3
- Simmer the sauce until reduced by 1/4, about 6 to 8 minutes. (bigoven.com)
- decrease the heat to low and simmer, stirring occasionally, until the sauce thickens, about 30 minutes. (atlantamagazine.com)
- Simmer for two or more hours (stirring occassionally) until the sauce thickens to the desired level. (cookingforengineers.com)
Cups1
- This makes about 2 cups of sauce. (bunsinmyoven.com)
Dressings1
- Clear glass barbeque sauce bottles are perfect for storing sauces, dressings, and more. (sks-bottle.com)
Grill4
- Cook on the grill, turning and brushing with extra barbecue sauce, for 10 mins or until charred and heated through. (coles.com.au)
- Gift your grill master with this Jim Beam-themed barbecue set! (biglots.com)
- barbeque sauce is one of the most important aspects of grill and smoking. (bigpoppasmokers.com)
- Grill the chops, covered, for about 6 minutes on each side or until they reach an internal temperature of 155 degrees F. Baste with the barbecue sauce during the final few minutes. (stpeterfood.coop)
Blues Hog1
- Featuring popular brands like Granny's BBQ Sauce, Blues Hog, Tuffy Stone, Clark Crew, Kosmo's Q, Big Bob Gibson, and many more, you're sure to find the BBQ sauce or marinade that meets your backyard grilling and smoking needs. (bigpoppasmokers.com)
Mayonnaise1
- For a dipping sauce, mix 1/4 cup mayonnaise, 1 tablespoon honey, and 1 tablespoon whole-grain mustard. (medlineplus.gov)
Mustard-based2
- If you are using a Carolina-style mustard-based sauce, I would go with a cream ale, Kolsch ale, or a blonde ale. (signalscv.com)
- This mustard-based spicy sauce is something to behold. (peppers.com)
Farms2
- Why not use zero-calorie and ultra low carb Walden Farms Barbeque Sauce this summer? (allstarhealth.com)
- Use Walden Farms Barbeque Sauce by itself, or, if you just can't pull yourself away from your favorite sauce, try diluting it with Walden Farms. (allstarhealth.com)
Refrigerate1
- Refrigerate leftover sauce. (food52.com)
Spicy BBQ Sauce2
- BBQ just got a whole lot better thanks to our Thick & Spicy BBQ Sauce. (allstarhealth.com)
- Slow Simmered Spicy BBQ Sauce (makes about 16 oz. (cookingforengineers.com)
Bottles1
- These clear glass sauce bottles are durable and reusable, making them a great choice for your homemade sauces or an entire business product line. (sks-bottle.com)
Chops1
- Dress the chops with the barbecue sauce and serve with additional sauce on the side. (stpeterfood.coop)
South Carolina3
- South Carolina mustard sauce, a type of barbecue sauce, can be traced to German settlers in the 18th century. (wikipedia.org)
- East Carolina - Most American barbecue sauces can trace their roots to a sauce common in the eastern regions of North Carolina and South Carolina. (wikipedia.org)
- South Carolina Barbeque Association. (wikipedia.org)
Yellow barbecue1
- Famous Dave's also has a version of yellow barbecue sauce that this is pretty similar to. (bunsinmyoven.com)
Flavorful1
- This final barbecue sauce is rich and flavorful. (cookingforengineers.com)
Sugars1
- Sugars pop up in the most unexpected places, including barbeque sauce. (allstarhealth.com)
Peaches1
- When peaches are not in season, you can substitute frozen peaches for barbecue sauce. (atlantamagazine.com)
Chili powder1
- Texas - In some of the older, more traditional restaurants, the sauces are heavily seasoned with cumin, chili peppers or chili powder, black pepper, and fresh onion, while using less tomato and sugar. (wikipedia.org)
Bottle1
- This set is complete with a bottle of Jim Beam Bold ''N' Spice barbecue sauce that is sweet, zesty and smooth with a lick of America's number one bourbon. (biglots.com)
Brush2
- As with most tomato-based sauces and other sauces containing sugar, be careful not to brush on sauce too soon so as not to burn. (foodreference.com)
- Brush skewers with barbecue sauce. (coles.com.au)
Cook1
- Cook the sauce for about five minutes. (friscostyle.com)
Garlic1
- All natural honey and fresh roasted garlic workin' hard in this premium sauce. (premiergourmet.com)
Savory2
- It's a salad that pairs especially well with a grilled protein slathered in barbecue sauce , because its flavors echo the sauce's fruity-savory elements while offering a welcome, contrasting cool. (dictionary.com)
- From sweet sauce to savory marinades (and everything in between! (bigpoppasmokers.com)
Type of barbecue1
- But, July 4th isn't necessarily about that type of barbecue - at least not for most of us. (eater.com)
Tomatoes1
- Although, the onions and tomatoes have probably disintegrated into the sauce, let the sauce cool a bit and pour into a bar blender for a quick puree. (cookingforengineers.com)
Great3
- Spicy barbecue sauces are great to use on burgers or for dipping potato wedges or sweet potato fries. (dictionary.com)
- Our BBQ sauce is a great addition to all your favorite summer foods and Memorial Day BBQs. (fredmeyer.com)
- The added bonus is there is a nice hint of blue in the sauce and it's a great conversation starter. (barbecuetricks.com)
Bourbon1
- Ole Ray's Kentucky Gold Bourbon Barbeque Sauce - Ray Greene has done it again. (peppers.com)
Frozen1
- For example, tomato low sodium versions, or choose frozen varieties soup can range from 700 to 1,260 mg of sodium in without sauce. (cdc.gov)
Sweet1
- Some barbecue sauces are sweet, some smoky, some spicy, and some are a combination of all of these. (signalscv.com)
Puree1
- Use a blender to puree the sauce until it is smooth. (friscostyle.com)