BacteriaMilk, HumanMilk ProteinsGram-Negative BacteriaCattleGram-Positive BacteriaLactationBacteria, AnaerobicMilk HypersensitivityDairyingRNA, Ribosomal, 16SMolecular Sequence DataDNA, BacterialSoy MilkBacteria, AerobicBacterial ProteinsMilkPhylogenyPostpartum PeriodCattle DiseasesMilk EjectionEscherichia coliMastitis, BovineDNA, RibosomalSequence Analysis, DNAWater MicrobiologyCultured Milk ProductsMilk BanksPregnancyAnimals, SucklingAnti-Bacterial AgentsMilk SubstitutesGram-Negative Aerobic BacteriaBacterial Physiological PhenomenaGram-Negative Anaerobic BacteriaColony Count, MicrobialSoil MicrobiologyAnimal FeedCulture MediaRNA, BacterialGenes, BacterialSulfur-Reducing BacteriaSeawaterInfant FoodGene Expression Regulation, BacterialMilk ThistleSpecies SpecificityFermentationMammary Glands, AnimalGenome, BacterialGenes, rRNAAnaerobiosisAmino Acid SequenceSymbiosisLactoseWeaningBreast FeedingBase SequenceBase CompositionBacterial AdhesionEnterobacteriaceaeFatty AcidsBiodegradation, EnvironmentalFood MicrobiologyPseudomonasFecesRumenBacteriological TechniquesInsemination, ArtificialBreedingStaphylococcus aureusGoatsStreptococcusAnimal HusbandryCaseinsRandom AllocationBacterial InfectionsCheeseTime FactorsFresh WaterMicrobial Sensitivity TestsBacterial Typing TechniquesGammaproteobacteriaFatsProgesteroneBiofilmsBacteroidesPolymerase Chain ReactionHydrogen-Ion ConcentrationEstrus SynchronizationAnimal Nutritional Physiological PhenomenaInfant Nutritional Physiological PhenomenaAerobiosisGeologic SedimentsProteobacteriaPasteurizationPregnancy, AnimalMastitisPseudomonas aeruginosaDiet