Associations of dietary patterns assess dietary exposure. Medical search. Frequent questions

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Fruit Liver Nuts Feces Milk Adipose Tissue

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Vegetables Cereals Fishes Rats, Inbred F344 Soybeans Swine Plants, Edible Seaweed Fabaceae Solanum tuberosum Rats, Inbred Strains

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Body Weight Balkan Nephropathy Obesity Prenatal Exposure Delayed Effects Weight Gain Overweight Cardiovascular Diseases Metabolic Syndrome X Weight Loss Diabetes Mellitus, Type 2 Pharyngeal Neoplasms Hypertension Liver Neoplasms Colorectal Neoplasms Breast Neoplasms

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Dietary Fats Dietary Proteins Dietary Carbohydrates Pesticide Residues Polybrominated Biphenyls Calcium, Dietary Dietary Fats, Unsaturated Acrylamide Cholesterol, Dietary Environmental Pollutants Dietary Sucrose Aflatoxin B1 Carcinogens Pesticides Sodium, Dietary Aflatoxins Iron, Dietary Phytoestrogens Chlorpyrifos Fumonisins Metals, Heavy Potassium, Dietary Estrogens, Non-Steroidal Water Pollutants, Chemical Biological Markers Genistein Micronutrients Polychlorinated Biphenyls Heterocyclic Compounds Anticarcinogenic Agents Fatty Acids Cadmium Benzhydryl Compounds DNA Adducts Plant Oils Fatty Acids, Omega-3 Insecticides Fatty Acids, Unsaturated Lead Triglycerides Cholesterol Fish Oils Vitamins Lipids Carotenoids Folic Acid Starch Blood Glucose Minerals Antioxidants Cholesterol, HDL beta Carotene Zinc Cholesterol, LDL Nitrogen Linoleic Acid Vitamin E Fatty Acids, Omega-6 Corn Oil Selenium Docosahexaenoic Acids Phosphorus alpha-Linolenic Acid Caseins Soybean Proteins Ascorbic Acid Safflower Oil Homocysteine Vitamin A Isoflavones Fatty Acids, Monounsaturated Insulin Linoleic Acids

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Diet Surveys Diet, Mediterranean Food Analysis Factor Analysis, Statistical Nutrition Assessment Body Weight Risk Factors Principal Component Analysis Questionnaires Nutrition Surveys Cohort Studies Body Burden Body Mass Index Diet, Vegetarian Cross-Sectional Studies Obesity Organ Size Prospective Studies Case-Control Studies Risk Assessment Toxicity Tests Administration, Oral Linear Models Random Allocation Anthropometry Overweight Longitudinal Studies Diet, Fat-Restricted Follow-Up Studies Odds Ratio Cluster Analysis Incidence Multivariate Analysis Models, Theoretical Diet, Sodium-Restricted Blood Pressure Regression Analysis Adiposity Analysis of Variance Proportional Hazards Models Health Surveys Risk Confidence Intervals Logistic Models Diet Therapy Prevalence Caloric Restriction Waist Circumference

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Questionnaires Incidence Prevalence

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Food Contamination Diet Surveys Diet Records Pesticide Residues Factor Analysis, Statistical Nutrition Assessment Environmental Exposure Risk Factors Questionnaires Nutrition Policy Food Safety Nutrition Surveys Cohort Studies Body Burden Nutritional Status Body Mass Index Recommended Dietary Allowances Nutritive Value Cross-Sectional Studies Prospective Studies Case-Control Studies Risk Assessment Maternal Exposure Environmental Monitoring Linear Models Random Allocation Glycemic Index Anthropometry Longitudinal Studies Follow-Up Studies Odds Ratio Cluster Analysis Socioeconomic Factors Sex Factors Incidence Multivariate Analysis Patient Compliance Ethnic Groups Urban Population Regression Analysis Analysis of Variance Proportional Hazards Models Health Surveys Educational Status Risk Confidence Intervals Health Promotion Logistic Models Prevalence Age Factors Guidelines as Topic Rural Population Confounding Factors (Epidemiology)

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Diet Food Habits Dietary Fats Food Contamination Vegetables Dietary Fiber Dietary Proteins Fruit Diet Surveys Dietary Supplements Dietary Carbohydrates Diet, Mediterranean Energy Intake Food Analysis Meat Diet Records Pesticide Residues Meat Products Polybrominated Biphenyls Calcium, Dietary Factor Analysis, Statistical Dietary Fats, Unsaturated Acrylamide Nutrition Assessment Cereals Environmental Exposure Body Weight Cholesterol, Dietary Risk Factors Principal Component Analysis Questionnaires Environmental Pollutants Nutrition Policy Food Safety Dairy Products Nutrition Surveys Cohort Studies Food Balkan Nephropathy Dietary Sucrose Aflatoxin B1 Body Burden Cooking Health Food Nutritional Status Food Preferences Life Style Carcinogens Pesticides Sodium, Dietary Aflatoxins Body Mass Index Eating Iron, Dietary Recommended Dietary Allowances Diet, Vegetarian Phytoestrogens Chlorpyrifos Nutritive Value Fumonisins Fishes Metals, Heavy Animal Feed Potassium, Dietary Nutritional Physiological Phenomena Cross-Sectional Studies Obesity Liver Nutrigenomics Estrogens, Non-Steroidal Water Pollutants, Chemical Biological Markers Rats, Inbred F344 Organ Size Pregnancy Prospective Studies Prenatal Nutritional Physiological Phenomena Seafood Genistein Micronutrients Polychlorinated Biphenyls Heterocyclic Compounds Anticarcinogenic Agents Case-Control Studies Risk Assessment Fiji Samoa Fatty Acids Feeding Behavior Cadmium Benzhydryl Compounds Animal Nutritional Physiological Phenomena Toxicity Tests DNA Adducts Plant Oils Dose-Response Relationship, Drug Fatty Acids, Omega-3 Administration, Oral Maternal Exposure Nuts

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