Clostridium botulinumBotulinum ToxinsClostridium botulinum type EBotulismAntitoxinsClostridium botulinum type AClostridium botulinum type BBotulinum AntitoxinClostridium botulinum type FClostridiumClostridium botulinum type DBotulinum Toxins, Type AClostridium botulinum type CToxins, BiologicalTetanus AntitoxinNeurotoxinsToxoidsDiphtheria AntitoxinSporesFish ProductsClostridium botulinum type GLethal Dose 50Clostridium difficileClostridium InfectionsFood MicrobiologySpores, BacterialFood PreservationADP Ribose TransferasesFood PackagingFood IrradiationBacterial ToxinsHemagglutininsImmunodiffusionBird DiseasesBiological AssayAmmonium SulfateClostridium tetaniCulture MediaNeuromuscular AgentsHot TemperatureBacteriological TechniquesClostridium perfringensMolecular Sequence DataFood ContaminationSodium NitriteDNA, BacterialFood PreservativesTrypsinSalmonidaeDEAE-CelluloseDiphtheriaHemagglutination TestsFood, PreservedSynaptosomesNeutralization TestsChromatographySoil MicrobiologyEnterocolitis, PseudomembranousClostridium butyricumGenes, BacterialTetanus ToxinAnti-Dyskinesia AgentsBacterial ProteinsFecesGangliosidesMolecular WeightChemical PrecipitationFishesAmino Acid SequenceClostridium acetobutylicumTetanusHydrogen-Ion ConcentrationSpecies SpecificityBirdsEnterotoxinsBacteriophagesCross ReactionsSerotypingChromatography, GelClostridium thermocellumWater MicrobiologyTemperatureElectrophoresis, Polyacrylamide GelUltracentrifugationEnzyme-Linked Immunosorbent AssayPolymerase Chain ReactionChromatography, Ion ExchangerhoB GTP-Binding ProteinBase SequenceAdenosine Diphosphate RiboseMultigene FamilyElectrophoresis, Gel, Pulsed-FieldRefrigerationDisease OutbreaksSorbic AcidMeatAntigens, BacterialSequence Analysis, DNAClostridium sordelliiIntestines