• Based on the results of their experiment, the researchers concluded that the aqueous extract of L. divaricata is capable of reversing oxidative stress induced by the administration of STZ in the submandibular glands of rats. (naturalnews.com)
  • [12] These preservatives include natural antioxidants such as ascorbic acid (AA, E300) and tocopherols (E306), as well as synthetic antioxidants such as propyl gallate (PG, E310), tertiary butylhydroquinone (TBHQ), butylated hydroxyanisole (BHA, E320) and butylated hydroxytoluene (BHT, E321). (wikipedia.org)
  • Every glass of hydrogen-rich Tyent Water is packed with natural antioxidants that get to work at a cellular level to protect your body and help it to stay in good health. (tyentusa.com)
  • Several promising natural antioxidants that may replace synthetic antioxidants and reduce the amount of saturated and trans fats in frying oils will be discussed. (usda.gov)
  • Accurate assessment of lipid oxidation in fried foods is very important for research efforts to develop effective new natural antioxidants and therefore, this chapter includes discussions on proper testing methods, pros and cons of current methods used for the evaluation of frying oil stability, efficacy of antioxidants used for frying, and the evaluation of the oxidative stability of shelf-stable fried foods. (usda.gov)
  • Natural antioxidants are critical to our overall health. (healthworkscollective.com)
  • These capsules contain a concentrated mix of powerful natural antioxidants that help in detoxification and also in weight loss. (outlookindia.com)
  • New research just presented at the Endocrine Society's 92nd Annual Meeting, held in San Diego, shows that natural antioxidants in the diet can be a powerful way to improve insulin resistance -- even in people who are obese and suffering from metabolic syndrome. (naturalnews.com)
  • Although the researchers did not discuss the possibility, the ability of the high antioxidant diet to greatly improve insulin resistance without any medication is a hopeful indication that diets rich in natural antioxidants alone may help many people faced with this pre-diabetic problem who can not take -- or don't want to take -- the drug metformin. (naturalnews.com)
  • Antioxidants aid in the prevention of oxidation, delaying some types of cell damage. (bodyecology.com)
  • However, more severe oxidative stress can cause cell death, and even moderate oxidation can trigger apoptosis, while more intense stresses may cause necrosis. (wikipedia.org)
  • Antioxidants scavenge free radicals from the body cells, limiting the damage caused by oxidation. (vitacost.com)
  • Here's how: Just as their name implies, antioxidants fight oxidation, which is a normal bodily process that can produce free radicals. (livestrong.com)
  • Antioxidants are compounds that inhibit oxidation (usually occurring as autoxidation ), a chemical reaction that can produce free radicals . (wikipedia.org)
  • Early research on the role of antioxidants in biology focused on their use in preventing the oxidation of unsaturated fats , which is the cause of rancidity . (wikipedia.org)
  • Antioxidants are an especially important class of preservatives as, unlike bacterial or fungal spoilage, oxidation reactions still occur relatively rapidly in frozen or refrigerated food. (wikipedia.org)
  • Some fatty foods such as olive oil are partially protected from oxidation by their natural content of antioxidants. (wikipedia.org)
  • These molecules undergo free radical chain reactions, but antioxidants inhibit them by preventing the oxidation processes. (wikipedia.org)
  • Oxidative damage and the oxidation of the "bad" LDL cholesterol may also be reduced by up to 50% ( 19 , 20 , 21 ). (healthline.com)
  • Oxidative stability, antioxidants, and strategies to prevent oxidation of frying oils and fried foods are discussed in this chapter. (usda.gov)
  • Unlike its allozymes PON1 and PON3 are bound with HDL in circulatory vessels protecting LDL against oxidation, PON2 is ubiquitously located in subcellular structures, such as perinuclear region, endoplasmic reticulum (ER), and mitochondria, compartments that are crucial for balancing intracellular oxidative stress. (hindawi.com)
  • A significant amount of GSH oxidation as well as decreases in the levels of protein thiols, total antioxidant reserves, and vitamin E were seen as a result of exposure to SSL. (cdc.gov)
  • Antioxidants found in foods ward off free radicals and can thereby reduce an overabundance of inflammation in your body. (vitacost.com)
  • With its antioxidants, black garlic can help reduce inflammation in the body and prevent cognitive conditions such as Alzheimer's disease and Parkinson's disease . (webmd.com)
  • By reducing inflammation, the antioxidants in black garlic can help boost your immune system . (webmd.com)
  • So, free radicals cause oxidative stress on the cells they affect, potentially leading to systemic inflammation, as well as protein and DNA damage, according to June 2015 research in the ​ European Journal of Medicinal Chemistry ​ . (livestrong.com)
  • And the end result spells out bad news for our overall health: Systemic inflammation and oxidative stress have been associated with an increased risk of various health issues including heart disease, cancer, diabetes and neurodegeneration, per the June 2015 study. (livestrong.com)
  • This antioxidant has been linked with many health benefits, including fighting inflammation and blood clotting, as well as reducing the risk of heart disease and cancer. (healthline.com)
  • 2. Antioxidants and Oxidative Stress - Oxidative stress is a serious, inflammation-linked condition that can occur when free radical activity overwhelms your body's ability to deal with them - a lack of antioxidants is often a key factor. (tyentusa.com)
  • Oxidative stress is often linked with chronic inflammation. (naturalnews.com)
  • The antioxidants can help fight this inflammation in your body. (naturalnews.com)
  • While scientific research is limited at this time, burdock root contains a variety of nutrients such as antioxidants and inulin that are known to help with conditions like skin disorders , inflammation, digestion, and more. (webmd.com)
  • These antioxidants help reduce inflammation throughout the body. (webmd.com)
  • One study found that burdock root tea helped improve inflammation and oxidative stress markers in 36 participants with knee osteoarthritis. (webmd.com)
  • Excessive glutamatergic neurotransmission can lead to a state of excitotoxicity in the nervous system, which perpetuates oxidative stress and inflammation, in addition to potentially killing neurons. (american.edu)
  • Simulated solar UV light (SSL) induces inflammation and oxidative stress in the skin of SKH-1 hairless mice. (cdc.gov)
  • Chronic d-galactose exposure in animals, with a dose corresponding to 1-2 glasses of milk in humans, [ 1 , 2 ] is deleterious to health by means of oxidative stress damage and chronic inflammation. (medscape.com)
  • [ 6-8 ] The increased oxidative stress with aging and chronic low-grade inflammation is not only a pathogenic mechanism of cardiovascular disease and cancer in humans [ 9 , 10 ] but also a mechanism of age-related bone loss and sarcopenia. (medscape.com)
  • Oxidative stress and inflammation can be reduced by a diet rich in antioxidants, [ 12-15 ] and such foods could potentially reduce rates of death. (medscape.com)
  • Vital cellular structures and functions can be lost, causing pathological conditions and triggering the production of oxidative stress. (bodyecology.com)
  • Further, some reactive oxidative species act as cellular messengers in redox signaling. (wikipedia.org)
  • Thus, oxidative stress can cause disruptions in normal mechanisms of cellular signaling. (wikipedia.org)
  • 3. Antioxidants and Anti-Aging - One brilliant effect of limiting free radical cellular damage is that the aging process is slowed down. (tyentusa.com)
  • Oxidative stress turned out to be the first of many cellular activities affecting feed efficiency that Bottje has identified. (feedstuffs.com)
  • These vigilant molecules work by donating an electron to free radicals, neutralizing their harmful potential and preventing cellular damage. (healthworkscollective.com)
  • TCDD for every step of the mechanism described for 2,3,7,8-TCDD carcinogenesis in humans including receptor binding, gene expression, protein activity changes, cellular replication, oxidative stress, promotion in initiation-promotion studies and complete carcinogenesis in laboratory animals. (who.int)
  • Excitotoxicity can also cause oxidative stress and neuroinflammation, and this "neurotoxic triad" has been shown to be self-perpetuating, increasing the damage inside of the nervous system. (american.edu)
  • However, clinical studies that compare antioxidant vitamin supplements with no supplement or a placebo have not detected any effect on the occurrence or progression of cataracts. (medicalnewstoday.com)
  • Vitamins that act as antioxidants include vitamin A, vitamin C , vitamin E and the mineral selenium. (vitacost.com)
  • Vitamin C is an essential nutrient that must be consumed regularly to prevent deficiency. (healthline.com)
  • Vitamin C keeps skin healthy by protecting it from oxidative damage caused by the sun and exposure to pollutants like cigarette smoke or the ozone ( 12 , 13 ). (healthline.com)
  • Vitamin K consumption can improve bone health by acting as a modifier of bone matrix proteins, improving calcium absorption, and preventing excretion of calcium in the urine. (medicalnewstoday.com)
  • Trials investigating combination intervention strategy of vitamin E and vitamin C supplementation in preventing preeclampsia are highlighted. (nih.gov)
  • As part of their adaptation from marine life, terrestrial plants began producing non-marine antioxidants such as ascorbic acid ( vitamin C ), polyphenols and tocopherols . (wikipedia.org)
  • [9] Research into how vitamin E prevents the process of lipid peroxidation led to the identification of antioxidants as reducing agents that prevent oxidative reactions, often by scavenging reactive oxygen species before they can damage cells. (wikipedia.org)
  • The Women's Antioxidant Cardiovascular Study looked at supplemental vitamin C, vitamin E, and beta-carotene. (barnesjewish.org)
  • 6. Antioxidants and Cognitive Ability - Antioxidants - particularly vitamin E complex, zinc and selenium - can help to improve memory and support healthy brain activity by aiding microcirculation in the blood vessels to the brain. (tyentusa.com)
  • β-carotene is an essential natural carotenoid and dietary source of pro-vitamin A. Moreover, β-carotene possesses significant free radical scavenging and antioxidant properties due to the presence of abundant unsaturated bonds in its molecule. (news-medical.net)
  • The largest clinical trial ever conducted on the use of dietary supplements to prevent cancer was the selenium and vitamin E supplementation randomized trial (SELECT). (medscape.com)
  • We've already talked about how vitamin C can reverse oxidative stress. (harcourthealth.com)
  • But it's also important to know that vitamin E is great at helping to prevent it. (harcourthealth.com)
  • The antioxidants vitamin C (Vc) and N-acetyl cysteine (NAC) have shown hepatoprotective effects in preventing and treating ALD. (bvsalud.org)
  • The data are tients (24 men and 26 women) were ran- strongest for vitamin C, which is one of the domly selected using a random number key antioxidant vitamins [ 4 ]. (who.int)
  • Nonenzymatic antioxidant system also maintains the balance of reactive oxygen species (ROS), including vitamin C, carotenoids and fish oil. (bvsalud.org)
  • Antioxidants are molecular compounds that fight free radicals in your body, thus stopping or delaying harm to the cells. (vitacost.com)
  • This shows that the diabetic cataract group experienced high oxidative stress due to the accumulation of sorbitol compounds derived from glucose which caused turbidity in the goat eye lens and increased levels of lens MDA. (hindawi.com)
  • While black garlic has less of the active compound allicin than its fresh raw counterpart, it does boast higher concentrations of many nutrients, antioxidants, and other beneficial compounds. (webmd.com)
  • Bioactive compounds in medicinal plants are more susceptible to preventing oxidative stress. (tubitak.gov.tr)
  • In observational studies , researchers have investigated the role of antioxidant nutrients in preventing cataracts or slowing their progression. (medicalnewstoday.com)
  • One reason for its popularity is that black garlic, like fresh raw garlic, has antioxidants and other key nutrients that can help to improve your health and prevent serious health-related issues. (webmd.com)
  • Additionally, this root contains flavonoids (plant nutrients), phytochemicals , and antioxidants that are known to have health benefits. (webmd.com)
  • This plant is rich in antioxidants and several other nutrients that help in maintaining healthy blood sugar levels and also help in controlling hunger. (outlookindia.com)
  • It's a lab test designed to quantify the "total antioxidant capacity" (TAC) of a food. (vitacost.com)
  • The ORAC test was a game-changer for the Wild Blueberry industry because it identified that on a fresh weight basis, Wild Blueberries contained more total antioxidant capacity (ORAC) than 20 other fruits and veggies, including cranberries, strawberries, plums, raspberries and even cultivated blueberries. (wildblueberries.com)
  • Dr. Mancini and his fellow researchers investigated the effects of dietary antioxidants on insulin resistance in 16 men and 13 women between 18 and 66 years of age. (naturalnews.com)
  • ABSTRACT There is growing evidence that dietary antioxidants may have favourable effects in reducing cancer risk. (who.int)
  • Our study supports a protective effect of dietary antioxidants in relation to breast cancer risk. (who.int)
  • A particular type of antioxidant - polyphenols - is believed to provide key support for healthy liver function and helps to protect it from damage. (tyentusa.com)
  • It also has certain polyphenols that could prevent the substances which turn into fat cells from transforming into mature fat cells. (outlookindia.com)
  • SOD is an enzyme that alternately catalyzes the dismutation (or partitioning) of the superoxide radical into ordinary molecular oxygen and hydroperoxide, acting as an important antioxidant in nearly all living cells exposed to oxygen. (bodyecology.com)
  • Green tea contains a powerful antioxidant that may be the source of the beverage's benefits. (vitacost.com)
  • A fat-soluble carotenoid, recognized by the yellow, orange, and red pigments in vegetables and fruits, acts as a powerful antioxidant. (vitacost.com)
  • One essential component often associated with overall well-being but less acknowledged for eye health is the powerful antioxidant. (healthworkscollective.com)
  • Fisetin, a flavonoid phytonutrient present in almost all kinds of fruits and vegetables, has recently emerged as a powerful antioxidant for health promotion [ 9 , 10 ] and exerts multiple protective effects in different oxidative stress-related conditions in human, such as degenerative diseases (e.g., vascular dementia), cancer, diabetes, and cardiovascular diseases [ 11 - 14 ]. (hindawi.com)
  • Before discussing or recommending a dietary or lifestyle pattern that may help prevent prostate cancer or inhibit its progression, it would seem prudent to touch on probability, which should inform discussions of the role of nutrition in the prevention of any disease. (medscape.com)
  • We found that fisetin could dose-dependently inhibit the effect of AngII via inducing the expression of an antioxidant, paraoxonase-2 (PON2), whose overexpression could inhibit the proliferation and migration of A10 cells and downexpression by siRNA had the opposite effect. (hindawi.com)
  • In conclusion, antioxidants can regulate lipid metabolism and phospholipid homeostasis , which in turn inhibit oxidative stress and thereby exert protective effects against ALD. (bvsalud.org)
  • In vitro antioxidant activity of alginate nanoparticles encapsulating " by WALIMUNI NAYOMI DESHANI DE SILVA, ANOJA PRIYADARSHANI ATTANAYAKE et al. (tubitak.gov.tr)
  • In vitro antioxidant activity of alginate nanoparticles encapsulating the aqueous extract of Coccinia grandis L. (tubitak.gov.tr)
  • The antioxidant activity of the nanoparticles was evaluated in vitro by the ferric reducing antioxidant (FRAP) assay, 2,2-di-phenyl-1-picrylhydrazyl (DPPH) radical scavenging assay and 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical scavenging assay. (tubitak.gov.tr)
  • Oxidative stress can contribute to chronic conditions like cancer, heart disease, diabetes, Alzheimer's disease, Parkinson's disease, and eye diseases such as cataracts and age-related macular degeneration. (bodyecology.com)
  • DNA damage induced by ionizing radiation is similar to oxidative stress, and these lesions have been implicated in aging and cancer. (wikipedia.org)
  • Many studies show that the antioxidant properties of black garlic can help to fight against cancer . (webmd.com)
  • Its ingredients may help strengthen bones, boost the cardiovascular system, and prevent cancer. (medicalnewstoday.com)
  • Both are important for preventing constipation , maintaining a healthy digestive tract, and lowering the risk of colon cancer . (medicalnewstoday.com)
  • hibiscus helps in fighting cancer, oxidative stress and obesity. (herbalife.com)
  • They may also help prevent heart disease and cancer ( 6 , 7 , 8 ). (healthline.com)
  • Antioxidants have been studied to check how they affect cancer, heart disease, and arthritis. (barnesjewish.org)
  • Oxidative Stress is associated with chronic illnesses including neurodegenerative diseases, cancer, heart disease and diabetes. (tyentusa.com)
  • Although nutrition plays a role in the development of prostate cancer , no specific diet can prevent or eradicate this disease. (medscape.com)
  • N-acetyl cysteine is an antioxidant that might play a role in preventing cancer. (medlineplus.gov)
  • RÉSUMÉ Des données de plus en plus nombreuses indiquent que les antioxydants alimentaires ont des effets favorables sur la réduction du risque de cancer. (who.int)
  • Therefore, the possible merits of nutritional measures in preventing prostate cancer are compounded by their proven merits in preventing and managing cardiovascular disease. (medscape.com)
  • Using cytotoxic and antioxidant studies, the study attempted to assess some of the commonly used medicinal plants used to cure cancer among Yoruba people in Ogun, Oyo, Osun, and Lagos (South-West, Nigeria). (who.int)
  • The studies demonstrate that D. salina exhibits potent protective effects on UVB radiation-induced corneal oxidative damage in mice, likely due to both the increase of antioxidant enzyme activity and the inhibition of lipid peroxidation. (molvis.org)
  • Short-term oxidative stress may also be important in prevention of aging by induction of a process named mitohormesis, and is required to initiate stress response processes in plants. (wikipedia.org)
  • Researchers need to conduct more studies over extended periods with particular combinations of antioxidants to determine whether antioxidants are helpful for cataract prevention. (medicalnewstoday.com)
  • In the late 19th and early 20th centuries, extensive study concentrated on the use of antioxidants in important industrial processes, such as the prevention of metal corrosion , the vulcanization of rubber, and the polymerization of fuels in the fouling of internal combustion engines . (wikipedia.org)
  • PON2 is mainly involved in prevention of intracellular oxidative stress [ 17 - 19 ] and is an important endogenous defense mechanism against vascular oxidative stress in atherogenesis [ 16 , 20 - 22 ]. (hindawi.com)
  • CAT is a common antioxidant that converts hydrogen peroxide to oxygen and water in all living tissues. (bodyecology.com)
  • [4] Originally, the term antioxidant specifically referred to a chemical that prevented the consumption of oxygen. (wikipedia.org)
  • [6] Antioxidant activity could be measured simply by placing the fat in a closed container with oxygen and measuring the rate of oxygen consumption. (wikipedia.org)
  • Dr. Ronald Prior (USDA, Arkansas Children's Nutrition Center) the celebrated researcher who did the initial research in applying the lab test called ORAC (Oxygen Radical Absorbance Capacity) to study the antioxidant capacity of fruits, vegetables, and other natural products, was among the initial group of researchers to attend the Health Research Summit. (wildblueberries.com)
  • We aimed to determine whether higher mortality rates with high milk consumption are modified by fruit and vegetable intake or total antioxidant intake (oxygen radical absorbance capacity). (medscape.com)
  • Deep-colored fruits and vegetables - such as berries, apples, plums, tomatoes, carrots and broccoli - are packed with antioxidants that are linked to protecting cells against heart disease and certain cancers, according to Harvard T.H. Chan School of Public Health . (livestrong.com)
  • Even less fatty foods such as fruits are sprayed with sulfurous antioxidants prior to air drying. (wikipedia.org)
  • Experts agree that antioxidants from fruits and vegetables reduce the risk for many diseases. (barnesjewish.org)
  • Antioxidants come in many forms and dosages and are found in whole food diets rich in fruits and vegetables. (barnesjewish.org)
  • Indeed, experimental evidence in animals indicates that galactose-induced aging can be prevented by a higher intake of fruits and vegetables. (medscape.com)
  • This is important since SOD3 is the major enzymatic antioxidant defense against vascular and cardiovascular diseases. (bodyecology.com)
  • Aim: To evaluate the effect of astaxanthin, fish oil and association of them on enzymatic antioxidant system and functional parameters of salivary glands. (bvsalud.org)
  • Oxidative stress and mitochondrial dysfunction are important mechanisms of ventricular remodeling, predisposed to the development of diabetic cardiomyopathy (DCM) in type 2 diabetes mellitus. (mdpi.com)
  • [7] [8] The possible mechanisms of action of antioxidants were first explored when it was recognized that a substance with anti-oxidative activity is likely to be one that is itself readily oxidized. (wikipedia.org)
  • In this study, AML12 cells and C57BL/6 mice stimulated with alcohol were used to investigate the protective effects and potential mechanisms of two antioxidants (Vc and NAC) on alcoholic liver injury . (bvsalud.org)
  • Mechanisms of oxidative stress in the potentiation of noise -induced hearing loss by acrylonitrile. (cdc.gov)
  • Antioxidants are powerful and there are few trials investigating antioxidant supplementation in female reproduction. (nih.gov)
  • However, before clinicians recommend antioxidants, randomized controlled trials with sufficient power are necessary to prove the efficacy of antioxidant supplementation in disorders of female reproduction. (nih.gov)
  • This study investigated the effect of the trans-resveratrol supplementation on the cardiac oxidative stress in rats exposed to cigarette smoke. (bvsalud.org)
  • The supplementation of Trans-resveratrol attenuated the cardiac oxidative stress and increased the activity of catalase. (bvsalud.org)
  • Previous studies already demonstrated that some fatty acids are linked with inflammatory response, preventing metabolic diseases. (nature.com)
  • In glucose-induced goat lenses, binahong extract and quercetin show antioxidant and anticataract properties. (hindawi.com)
  • The TLB also demonstrated the presence of quercetin, with a dose-dependent antioxidant property. (who.int)
  • The anticancer model's overal antioxidant activity (34.72 µg/mL) was slightly lower than quercetin (30.44 µg/mL) but higher than ascorbic acid (41.68 µg/mL). (who.int)
  • The mechanism by which ACN renders the cochlea more vulnerable to noise damage is still unknown, but we hypothesize that the decrease of GSH and/or the inhibition of SOD reduce the cochlear intrinsic anti-oxidant defenses and ultimately create oxidative stress. (cdc.gov)
  • The beneficial effects of antioxidants are known, but we have revealed for the first time one of their biological bases of action -- improving hormonal action in obese subjects with the metabolic syndrome," lead researcher Antonio Mancini, MD, an endocrinology researcher at Catholic University of the Sacred Heart in Rome, Italy, said in a statement to the media. (naturalnews.com)
  • Conclusions: Astaxanthin, fish oil and combination of them stimulated the antioxidant system and functional parameter of salivary glands, which could be beneficial to oral health. (bvsalud.org)
  • For this purpose, two different drugs were used: (1) Sodium thiosulfate (STS), a CN antidote commonly used in humans in case of CN poisoning and (2) 4-methylpyrazole (4MP) which blocks ACN metabolism through the oxidative pathway, preventing CN formation. (cdc.gov)
  • Results showed that Vc and NAC attenuated intracellular lipid accumulation and oxidative damage induced by excessive alcohol exposure in hepatic AML12 cells . (bvsalud.org)
  • As such, they concluded that the aqueous extract could be used as a local or systemic preventive agent against oral diseases caused by oxidative stress in diabetic subjects. (naturalnews.com)
  • Thus, the mission of our lab is to elucidate the potential impact of dietary excitotoxins on neurological/psychiatric symptoms, as well as the positive protective effects of specific dietary components including micronutrients, antioxidants, and omega-3 fatty acids. (american.edu)
  • Further studies showed that antioxidants reversed the disruption of fatty acid (FA) synthesis and lipid transport induced by alcohol exposure, and restored phospholipid levels. (bvsalud.org)
  • This article examines whether people can prevent cataracts. (medicalnewstoday.com)
  • How can you prevent cataracts? (medicalnewstoday.com)
  • There is no scientific evidence to support ways to prevent cataracts. (medicalnewstoday.com)
  • Oxidative stress is a possible factor in the development of cataracts. (medicalnewstoday.com)
  • Oxidative stress can form pathological conditions such as cataracts. (hindawi.com)
  • Cataracts can be caused by many factors such as oxidative stress, UV radiation, calcium levels in the lens, and complications of diabetes mellitus (diabetic cataracts) [ 6 , 7 ]. (hindawi.com)
  • G6PD deficiency can induce methemoglobinemia by inhibiting NADPH-flavine reductase, which prevents the reduction of methemoglobin. (cdc.gov)
  • We are also interested in the positive protective effects of micronutrients and antioxidants in protecting against excitotoxicity, oxidative stress and neuroinflammation. (american.edu)
  • The purpose of this study was to investigate the protective effects of Dunaliella salina ( D. salina ) on UVB radiation-induced corneal oxidative damage in male imprinting control region (ICR) mice. (molvis.org)
  • With that in mind, a group of researchers conducted a study on whether an aqueous extract can be used to treat oxidative stress in the submandibular glands of diabetic rats. (naturalnews.com)
  • Other studies have also shown that an aqueous extract of L. divaricata simulates the secretion of the antioxidant enzyme peroxidase in the submandibular glands of healthy rats. (naturalnews.com)
  • The effect of the L. divaricata aqueous extract on the pro-oxidant and antioxidant homeostasis in the salivary glands of healthy rats has also been studied. (naturalnews.com)
  • But researchers from Argentina's Universidad de Buenos Aires and the Instituto de Investigaciones Biomédicas UCA-CONICET noted that the effect of the L. divaricata aqueous extract on the homeostasis in submandibular glands subjected to the effects of an oxidative stressor has not yet been studied. (naturalnews.com)
  • The present study aims to determine the antioxidant activity of alginate nanoparticles encapsulating the aqueous extract of Coccinia grandis L. (Family: Cucurbitaceae). (tubitak.gov.tr)
  • Ascorbic acid is an excellent antioxidant and may reduce organ damage by inhibiting the production of ROS. (mdpi.com)