Absorb iron from heme polyphenols iron absorption. Medical search. Frequent questions

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Anatomy13

Duodenum Enterocytes Caco-2 Cells Liver Intestines Intestinal Mucosa Feces Milk Erythrocytes Intestine, Small Jejunum Fruit Microvilli

Organisms30

Camellia sinensis Cacao Soybeans Vitis Citrus aurantiifolia Digitaria Triticum Cereals Malus Rats, Sprague-Dawley Vegetables Pennisetum Fabaceae Zea mays Photinia Rats, Wistar Cattle Oryza sativa Rats, Inbred Strains Punicaceae Mice, Inbred C57BL Hibiscus Animals, Suckling Vaccinium macrocarpon Blueberry Plant Mice, Knockout Crataegus Whales Phaseolus Rats, Mutant Strains

Diseases13

Iron Overload Anemia, Iron-Deficiency Hemochromatosis Anemia, Hypochromic Iron Metabolism Disorders Anemia beta-Thalassemia Siderosis Deficiency Diseases Metal Metabolism, Inborn Errors Body Weight Disease Models, Animal Inflammation

Chemicals and Drugs114

Polyphenols Iron Heme Iron Isotopes Iron, Dietary Iron Radioisotopes Iron Chelating Agents Phenols Ferritins Tea Ferrous Compounds Phytic Acid Flavonoids Hepcidins Ferric Compounds Catechin Iron Compounds Heme Oxygenase (Decyclizing)Transferrin Heme Oxygenase-1 Hemoglobins Iron-Binding Proteins Antimicrobial Cationic Peptides Cation Transport Proteins Ascorbic Acid Hemosiderin Grape Seed Extract Receptors, Transferrin Iron Regulatory Protein 1 Hydrolyzable Tannins Biflavonoids Plant Extracts Deferoxamine Iron Regulatory Protein 2 Iron-Regulatory Proteins Polymers Antioxidants Hemeproteins Phenylhydrazines 6-Phytase Zinc Proanthocyanidins Edetic Acid Gallic Acid Quercetin Tannins Protoporphyrins Siderophores Chlorogenic Acid Copper Vegetable Proteins Nonheme Iron Proteins Anthocyanins Anticarcinogenic Agents Stilbenes Iron-Dextran Complex Membrane Proteins Dysprosium Ceruloplasmin Zinc Isotopes Food Additives Calcium, Dietary Carbon Monoxide Cytochrome b Group Glycerylphosphorylcholine Histocompatibility Antigens Class I Dietary Proteins Porphyrins Ytterbium Myoglobin Coffee Apoferritins Oxidoreductases RNA, Messenger Rutin Pyrogallol Ellagic Acid Chlorides Metalloporphyrins Manganese Ferrochelatase Bacterial Proteins Glucaric Acid Iron Carbonyl Compounds Curcumin FMN Reductase Iron-Sulfur Proteins Pectins Samarium Ferrozine Water Oxygen Erythropoietin Apoproteins Soybean Proteins Caffeic Acids Astringents Flavonols Cytochrome c Group Zinc Radioisotopes Heptanoates Phosphorus Hydrogen Peroxide Caseins Chelating Agents HLA Antigens Carrier Proteins Cytochromes Free Radical Scavengers Nitrilotriacetic Acid Nitric Oxide Pyridones Magnetite Nanoparticles Catechols

Analytical, Diagnostic and Therapeutic Techniques and Equipment31

Food Analysis Phlebotomy Bloodletting Cross-Over Studies Hematocrit Spectrophotometry Administration, Oral Whole-Body Counting Spectrophotometry, Atomic Prussian Blue Reaction X-Ray Absorption Spectroscopy Electron Spin Resonance Spectroscopy Phytotherapy Spectrophotometry, Ultraviolet Scintillation Counting Spectrum Analysis Chromatography, High Pressure Liquid Spectrum Analysis, Raman Body Weight Erythrocyte Count Models, Biological Analysis of Variance Mass Spectrometry Reticulocyte Count Spectroscopy, Mossbauer Chelation Therapy Isotope Labeling Gastric Acidity Determination Reference Values Disease Models, Animal Random Allocation

Psychiatry and Psychology1

Phenomena and Processes32

Intestinal Absorption Absorption Biological Availability Diet Nutritional Status Erythropoiesis Oxidation-Reduction Hematocrit Homeostasis Biological Transport Skin Absorption Hydrogen-Ion Concentration Kinetics Nutritive Value Dose-Response Relationship, Drug Oxidative Stress Time Factors Tissue Distribution Molecular Structure Infant Nutritional Physiological Phenomena Body Weight Erythrocyte Count Protein Binding Solubility Mutation Nutritional Requirements Lipid Peroxidation Reticulocyte Count Gene Expression Regulation Binding Sites Amino Acid Sequence Protein Conformation

Technology, Industry, Agriculture36

Tea Food, Fortified Food Analysis Wine Bread Polymers Flour Meat Soybeans Dietary Supplements Food Vegetable Proteins Infant Food Food Handling Triticum Food Additives Cereals Milk Nutritive Value Dietary Proteins Fish Products Food, Formulated Beverages Eggs Vegetables Coffee Fabaceae Fruit Cooking Zea mays Dietary Fiber Oryza sativa Meals Soybean Proteins Infant Formula Magnetite Nanoparticles

Information Science2

Molecular Sequence Data Amino Acid Sequence

Health Care5

Nutritional Status Cross-Over Studies Nutritive Value Analysis of Variance Random Allocation

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Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Technology, Industry, Agriculture Information Science Health Care Geographicals

Polyphenols Iron Heme Intestinal Absorption Absorption Iron Isotopes Iron, Dietary Iron Radioisotopes Iron Chelating Agents Phenols Ferritins Iron Overload Tea Ferrous Compounds Biological Availability Phytic Acid Flavonoids Hepcidins Anemia, Iron-Deficiency Ferric Compounds Hemochromatosis Catechin Iron Compounds Heme Oxygenase (Decyclizing)Anemia, Hypochromic Transferrin Heme Oxygenase-1 Hemoglobins Duodenum Iron-Binding Proteins Food, Fortified Antimicrobial Cationic Peptides Cation Transport Proteins Ascorbic Acid Hemosiderin Food Analysis Wine Diet Grape Seed Extract Iron Metabolism Disorders Receptors, Transferrin Enterocytes Iron Regulatory Protein 1 Hydrolyzable Tannins Biflavonoids Camellia sinensis Plant Extracts Deferoxamine Iron Regulatory Protein 2 Caco-2 Cells Bread Iron-Regulatory Proteins Polymers Phlebotomy Bloodletting Antioxidants Hemeproteins Liver Phenylhydrazines 6-Phytase Zinc Flour Proanthocyanidins Cacao Meat Nutritional Status Intestines Soybeans Edetic Acid Erythropoiesis Gallic Acid Oxidation-Reduction Cross-Over Studies Hematocrit Dietary Supplements Quercetin Spectrophotometry Tannins Administration, Oral Vitis Whole-Body Counting Protoporphyrins Homeostasis Siderophores Chlorogenic Acid Food Copper Intestinal Mucosa Citrus aurantiifolia Vegetable Proteins Biological Transport Nonheme Iron Proteins Anemia Digitaria Anthocyanins Infant Food Anticarcinogenic Agents Stilbenes Iron-Dextran Complex Membrane Proteins

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