The functions of the skin in the human and animal body. It includes the pigmentation of the skin.
Physiological processes and properties of the DENTITION.
Properties and processes of the DIGESTIVE SYSTEM and DENTITION as a whole or of any of its parts.
Physiology of the human and animal body, male or female, in the processes and characteristics of REPRODUCTION and the URINARY TRACT.
Properties, and processes of the MUSCULOSKELETAL SYSTEM and the NERVOUS SYSTEM or their parts.
Functional processes and properties characteristic of the BLOOD; CARDIOVASCULAR SYSTEM; and RESPIRATORY SYSTEM.
The properties and relationships and biological processes that characterize the nature and function of the SKIN and its appendages.
Nutritional physiology related to EXERCISE or ATHLETIC PERFORMANCE.
Physiological processes, factors, properties and characteristics pertaining to REPRODUCTION.
The functions and properties of living organisms, including both the physical and chemical factors and processes, supporting life in single- or multi-cell organisms from their origin through the progression of life.
Nutritional physiology of adults aged 65 years of age and older.
Properties, functions, and processes of the URINARY TRACT as a whole or of any of its parts.
The outer covering of the body that protects it from the environment. It is composed of the DERMIS and the EPIDERMIS.
Processes and properties of the MUSCULOSKELETAL SYSTEM.
Biological properties, processes, and activities of VIRUSES.
Properties and processes of the DIGESTIVE SYSTEM as a whole or of any of its parts.
The process of aging due to changes in the structure and elasticity of the skin over time. It may be a part of physiological aging or it may be due to the effects of ultraviolet radiation, usually through exposure to sunlight.
Physiological processes and properties of the BLOOD.
Tumors or cancer of the SKIN.
Nutritional physiology of children aged 13-18 years.
Processes and properties of the EYE as a whole or of any of its parts.
Characteristic properties and processes of the NERVOUS SYSTEM as a whole or with reference to the peripheral or the CENTRAL NERVOUS SYSTEM.
Cellular processes, properties, and characteristics.
Physiological processes and properties of the RESPIRATORY SYSTEM as a whole or of any of its parts.
Nutrition of FEMALE during PREGNANCY.
The physiological processes, properties, and states characteristic of plants.
Epicutaneous or intradermal application of a sensitizer for demonstration of either delayed or immediate hypersensitivity. Used in diagnosis of hypersensitivity or as a test for cellular immunity.
Physiological processes and properties of BACTERIA.
Uptake of substances through the SKIN.
Processes and properties of the CARDIOVASCULAR SYSTEM as a whole or of any of its parts.
Coloration of the skin.
Nutrition of a mother which affects the health of the FETUS and INFANT as well as herself.
Nutritional physiology of children aged 2-12 years.
The processes and properties of living organisms by which they take in and balance the use of nutritive materials for energy, heat production, or building material for the growth, maintenance, or repair of tissues and the nutritive properties of FOOD.
Nutritional physiology of children from birth to 2 years of age.
Synthetic material used for the treatment of burns and other conditions involving large-scale loss of skin. It often consists of an outer (epidermal) layer of silicone and an inner (dermal) layer of collagen and chondroitin 6-sulfate. The dermal layer elicits new growth and vascular invasion and the outer layer is later removed and replaced by a graft.
An idiopathic vascular disorder characterized by bilateral Raynaud phenomenon, the abrupt onset of digital paleness or CYANOSIS in response to cold exposure or stress.
Skin diseases caused by bacteria.