Comparison of the effects of ispaghula and wheat bran on rat caecal and colonic fermentation. (73/525)

The effects of ispaghula and wheat bran on the contents of the caecum and proximal and distal colon of the rat were investigated to identify any differences that might account for their effects on colonic motility. Rats fed diets supplemented with 5% ispaghula and 10% wheat bran for 28 days were killed and the contents of the gut collected. Caecal and colonic content wet and dry weight and short chain fatty acid (SCFA) content were measured. In additional in vitro fermentations in batch cultures of mixed rat caecal bacteria with ispaghula and bran, SCFA production was monitored over 24 hours. Both ispaghula and wheat bran increased faecal weight but ispaghula was more effective. Ispaghula resulted in greater and more liquid contents, with a characteristic pattern of SCFA production (higher propionic acid) maintained throughout the colon. In contrast, wheat bran affected only the caecum and faeces. SCFA content and wet and dry weight in the proximal and distal colon were unaffected by wheat bran. Caecal butyrate was characteristically higher in wheat bran fed rats but ispaghula produced higher butyrate in the distal colon. In contrast, ispaghula seemed to be fermented more quickly in vitro than wheat bran. Thus, wheat bran has a portion that is rapidly fermented and an inert residue that may stimulate motility. Ispaghula seems to be fermented throughout the colon but maintains a high water content which dilutes the luminal contents.  (+info)

Barley beta-glucans alter intestinal viscosity and reduce plasma cholesterol concentrations in chicks. (74/525)

Ninety-six 14-d-old male broiler chicks were divided into three dietary groups and fed a corn-soybean meal diet, a barley diet with beta-glucanase and that diet without beta-glucanase. All diets contained 4 g cholesterol/kg. Average daily body weight gain, plasma total cholesterol concentration, LDL cholesterol concentration and digestibility of lipids and protein were lowest (P < 0.05) in the chicks fed the barley diet without beta-glucanase and highest (P < 0.05) in the chicks fed corn-soybean meal diet. Supplementation of the barley diet with beta-glucanase resulted in greater (P < 0.05) average daily weight gain, plasma total and LDL cholesterol concentrations and digestibility of lipids. Viscosity of small intestinal digesta was greatest in chicks fed barley, lowest in those fed the corn-soybean diet and intermediate in chicks fed enzyme-treated barley. Significant (P < 0.01) negative correlations occurred between viscosity of the small intestinal contents and average daily weight gain, plasma total and LDL cholesterol concentrations, and digestibility of lipids and protein. A lower concentration of insoluble beta-glucans in small intestinal digesta of the chicks fed barley supplemented with beta-glucanase compared with the chicks fed the unsupplemented barley diet reflects hydrolytic activity of the supplemental beta-glucanase in the diet.  (+info)

Ruminal biohydrogenation of fatty acids from high-oleate sunflower seeds. (75/525)

The objective of these experiments was to examine methods of modifying the fatty acid composition of bovine tissues. In the first experiment, four steers were fitted with duodenal fistulas and were assigned to four diets in a Latin square design. The steers were fed a control diet or the same diet containing 10% high-oleate partially crushed sunflower seeds, serum-coated sunflower seeds, and heat-treated, serum-coated sunflower seeds for 5 d. Samples of digesta and feces were collected on d 5. The inclusion of sunflower seeds (plain or serum-coated) in the diet increased (P less than .05) the digesta concentration of stearate. The percentage of stearate in the digesta and feces was increased (P less than .05) from 51 to 67% and from 64 to 74%, respectively, when steers were fed the untreated sunflower seed. The fecal concentration of oleate was increased (P less than .05) by dietary sunflower seeds in steers that were fed the serum-coated, unheated sunflower seeds. In a second experiment, heifers (four per group) were fed a corn-based control diet or diets containing 10% of high-oleate sunflower oil encapsulated with calcium alginate, either plain, coated with blood meal, or with blood meal integrated into the pellet. After 50 d on treatment, samples of perianal adipose tissue were obtained by biopsy. The fatty acid composition of the adipose tissue was not modified by the inclusion of the encapsulated oleate in the diet. In summary, limited ruminal bypass of sunflower seed oleate was accomplished with sunflower seed but not with encapsulated oleate.  (+info)

Patterns of food resource use by two congeneric species of piranhas (Serrasalmus) on the Upper Parana River floodplain. (76/525)

Serrasalmus marginatus invaded the Upper Parana River after construction of the Itaipu Dam in November 1982. This was followed by a reduction in abundance of the native species S. spilopleura. Analysis of the pattern of food resource use revealed that both species employ the same feeding strategy, eating mainly fish (whole fish or muscle fragments) and fins bitten off their prey. The diurnal activity period and the feeding rhythm were better-defined in S. marginatus. For young individuals of both species, food was taken in a significantly discontinuous manner (F = 2.83; p < 0.05 and F = 13.25; p < 0.05), with a peak at 4 p.m. Ontogenetic differences in diet, the strong feeding overlap of larger individuals of S. marginatus and smaller individuals of S. spilopleura, and the aggressiveness of S. marginatus in establishing feeding territories may have contributed to the success of the invading species.  (+info)

Feeding habits of chironomid larvae (Insecta: Diptera) from a stream in the Floresta da Tijuca, Rio de Janeiro, Brazil. (77/525)

Chironomids larvae are frequently one of the most abundant and diverse groups of insects in several kinds of aquatic environments. Also, they play a major role in the aquatic food webs, representing a major link among producers and secondary consumers. This work investigates the feeding behavior of the chironomid larvae present in the Rio da Fazenda, situated in the Parque Nacional da Tijuca, Rio de Janeiro, Brazil, between August 1994 and May 1995. Algae, fungi, pollen, leaf and wood fragments, animal remains, detritus and silt were the main gut contents found in the larvae studied. The main food item ingested by the larvae was detritus, except for the Stenochironomus whose main food source was leaf and wood fragments. Tanypodinae exhibited a large quantity of animal remains of several kinds in the diet. During the period studied it was observed that the diet of 16 genera (out of 24 studied) varied. Tanypodinae had mainly coarse particulate organic matter (> 1 mm) in the gut contents, while Chironominae and Orthocladiinae had fine particulate organic matter (< 1 mm).  (+info)

Carbon sources and trophic position of the main species of fishes of Baia River, Parana River floodplain, Brazil. (78/525)

In order to verify the carbon source and trophic position of the main species of fishes, of the Parana River floodplain, we analysed the proportion of stable carbon (delta 13C) and nitrogen (delta 15N) isotopes in muscle of fishes sampled in the rainy season. We analyzed adult individuals of Loricariichthys platymetopon, Schizodon borellii, Leporinus lacustris, Auchenipterus osteomystax, Iheringichthys labrosus, Leporinus friderici, and Serrasalmus marginatus. These data were compared with the results obtained by the analyzing stomach contents. The primary producers found in the Baia River were the C3 plants (riparian vegetation, macrophytes, periphyton, and phytoplankton) and the C4 plants (macrophytes). The results of the contribution analysis revealed that the carbon used by the species was derived from C3 plants. According to the trophic position estimates (diet and delta 15N), the species primarily consumed Loricariichthys platymetopon, Schizodon borellii, Leporinus lacustris, and Leporinus friderici and, secondarily Auchenipterus osteomystax, Iheringichthys labrosus, and Serrasalmus marginatus. There was no significant difference between the two methods utilized.  (+info)

Relative feeding specialization may depress ontogenetic, seasonal, and sexual variations in diet: the endemic lizard Cnemidophorus littoralis (Teiidae). (79/525)

We investigated the feeding habits of the teiid lizard Cnemidophorus littoralis in the markedly seasonal habitat of Restinga da Barra de Marica (22 degrees 57'S, 43 degrees 50'W), Rio de Janeiro State, Brazil, to evaluate to what extent its diet is ontogenetically, sexually, and/or seasonally conservative. Lizard stomach contents were analyzed, identified, counted, estimated for volume (in mm3), and grouped in four classes (active, sedentary, and clumped preys, and plant material). The relative contribution of each food class to the total prey volume consumed by adult males and females and juveniles was compared in three ways: between juveniles and adults, sexes, and seasons (wet and dry). Sexual dimorphism in head size was tested by comparing head width and jaw length using analysis of covariance (ANCOVA). Isopterans were the most important prey item, occurring in 93% of the lizard stomachs examined and corresponding to 96.4% of total prey content and 69.7% of total prey volume. They occurred in high frequencies in the stomachs of C. littoralis throughout all study months. We found no sexual, ontogenetic, or seasonal differences in C. littoralis diet although the sexes differed significantly in head width. We concluded that isopterans are the main item in the diet of C. littoralis in Restinga da Barra de Marica, both for juveniles and adults. The lack of seasonal, sexual, or ontogenetic variation in its diet results from the massive consumption of these insects. Isopterans are small, occur in clumps, and are available year-round, and thus are an advantageous food item for the active forager C. littoralis. We also found sexual dimorphism in the head size of C. littoralis: males have wider heads than females. This dimorphism, however, does not seem to be related with the diet of the species, and is probably a result of sexual selection.  (+info)

Spheniscins, avian beta-defensins in preserved stomach contents of the king penguin, Aptenodytes patagonicus. (80/525)

During the last part of egg incubation in king penguins, the male can preserve undigested food in the stomach for several weeks. This ensures survival of the newly hatched chick, in cases where the return of the foraging female from the sea is delayed. In accordance with the characterization of stress-induced bacteria, we demonstrate the occurrence of strong antimicrobial activities in preserved stomach contents. We isolated and fully characterized two isoforms of a novel 38-residue antimicrobial peptide (AMP), spheniscin, belonging to the beta-defensin subfamily. Spheniscin concentration was found to strongly increase during the period of food storage. Using a synthetic version of one of two spheniscin isoforms, we established that this peptide has a broad activity spectrum, affecting the growth of both pathogenic bacteria and fungi. Altogether, our data suggest that spheniscins and other, not yet identified, antimicrobial substances may play a role in the long term preservation of stored food in the stomach of king penguins.  (+info)