Covalent attachment of HALOGENS to other compounds.

A family of nonmetallic, generally electronegative, elements that form group 17 (formerly group VIIa) of the periodic table.

An enzyme that catalyzes the chlorination of a range of organic molecules, forming stable carbon-chloride bonds. EC 1.11.1.10.

Peroxidases are enzymes that catalyze the reduction of hydrogen peroxide to water, while oxidizing various organic and inorganic compounds, playing crucial roles in diverse biological processes including stress response, immune defense, and biosynthetic reactions.

A halogen with the atomic symbol Br, atomic number 36, and atomic weight 79.904. It is a volatile reddish-brown liquid that gives off suffocating vapors, is corrosive to the skin, and may cause severe gastroenteritis if ingested.

Halogenated hydrocarbons refer to organic compounds containing carbon and hydrogen atoms, where one or more hydrogen atoms are replaced by halogens such as fluorine, chlorine, bromine, or iodine.

Cyclohexane ring substituted by one or more ketones in any position.

A greenish-yellow, diatomic gas that is a member of the halogen family of elements. It has the atomic symbol Cl, atomic number 17, and atomic weight 70.906. It is a powerful irritant that can cause fatal pulmonary edema. Chlorine is used in manufacturing, as a reagent in synthetic chemistry, for water purification, and in the production of chlorinated lime, which is used in fabric bleaching.

A chemical reaction in which an electron is transferred from one molecule to another. The electron-donating molecule is the reducing agent or reductant; the electron-accepting molecule is the oxidizing agent or oxidant. Reducing and oxidizing agents function as conjugate reductant-oxidant pairs or redox pairs (Lehninger, Principles of Biochemistry, 1982, p471).

The location of the atoms, groups or ions relative to one another in a molecule, as well as the number, type and location of covalent bonds.

The facilitation of a chemical reaction by material (catalyst) that is not consumed by the reaction.

Liquid chromatographic techniques which feature high inlet pressures, high sensitivity, and high speed.

The rate dynamics in chemical or physical systems.