• He gained an international reputation for his book Pure, White and Deadly (1972), which warned that the consumption of sugar (sucrose, which consists of fructose and glucose) is dangerous to health, an argument he had made since at least 1957. (wikipedia.org)
  • Scientists at Loma Linda University in California examined the activity of neutrophilic phagocytes (cells that dissolve the enemy) after subjects ingested glucose, fructose, sucrose, honey, or orange juice and found that "…all significantly decreased the capacity of neutrophils to engulf bacteria…" (Sanchez, Reeser, et al. (bodybio.com)
  • Like sucrose, Palatinose is a disaccharide composed of glucose and fructose. (preparedfoods.com)
  • Results Male and female C57BL6 mice fed HFSD containing 60% fat along with drinking water containing 42 g/L sugar (55% sucrose/45% fructose) for 12 weeks exhibited significant obesity, hyperglycemia, and elevated plasma IL-6 levels. (researchgate.net)
  • The main sugars identified by gas chromatography were fructose, glucose, and sucrose, with small amounts of di- and trisaccharides. (acs.org)
  • chronic growth restriction/failure to thrive) following dietary exposure to fructose, sucrose, or sorbitol. (blueprintgenetics.com)
  • We statistically evaluated if intake of added sugar (as well as with the support of the urinary sucrose and fructose biomarker as mentioned in a previous blog post ), sugar-sweetened beverages and artificially sweetened beverages associated with any of the 64 bacterial genera or with various measures of microbiota composition and diversity, such as alpa diversity, beta diversity and the Firmicutes:Bacteroidetes ratio. (lu.se)
  • We hypothesized that high-fructose corn syrup (HFCS) sweetened soft drink consumption increases BPV and decreases cBRS and HRV to a greater extent compared to artificially-sweetened (Diet) and sucrose-sweetened (Sucrose) soft drinks and water. (cdc.gov)
  • Digestible dietary carbohydrates comprising two main categories-starch and sugars. (nature.com)
  • Twenty-five samples of fruit juices were analyzed physically and chemically by means of the following parameters: pH, titratable acidity (TA) and total soluble solid content (TSSC), reducing sugars (e.g.: glucose), non-reducing sugars (e.g.: sucrose) and total sugars. (bvsalud.org)
  • The different linkage gives Palatinose characteristic physiological properties which differ largely from those of sucrose and other common sugars. (preparedfoods.com)
  • Traditional dietary advice given to people with diabetes includes eliminating simple sugars (primarily sucrose) from the diet. (diabetesjournals.org)
  • According to the Dietary Guidelines for Americans 2015-2020, no more than 10 percent of total calories consumed should be from added sugars (2). (ucdavis.edu)
  • With 99.8g sugars per 100g, sucrose can quickly exceed the limited amount of sugars allowed on a ketogenic diet. (ketogrocer.my)
  • Apart from calories and sugars, sucrose doesn't provide any meaningful nutrients like protein, fats, or essential vitamins and minerals. (ketogrocer.my)
  • Natural sugars in Whey Low inhibit absorption of dietary carbohydrates such as starch and sucrose. (enjoypecans.com)
  • Digestible carbohydrates are one of the main sources of dietary energy in infancy and childhood and are essential for growth and development. (nature.com)
  • Digestible dietary carbohydrates, primarily lactose, are one of the main sources of dietary energy in this crucial period. (nature.com)
  • From a number of laboratories of greater or lesser repute, there are flowing reports that sugar is a less desirable dietary source of calories than other carbohydrates," he wrote. (triplepundit.com)
  • After decades of growing public education about good nutrition and the role it plays in overall health, many if not most consumers are aware of the distinction between good carbohydrates (carbs) like dietary fiber, and bad carbs like sucrose. (preparedfoods.com)
  • Readily available carbohydrates have a fast and high blood glucose response (e. g., glucose, sucrose, maltodextrins, or processed starch as in white bread or boiled potatoes). (preparedfoods.com)
  • Unlike the micronutrients, the macronutrients (proteins, fats and carbohydrates) all contribute to dietary energy intake. (eatforhealth.gov.au)
  • We investigated the effects of traditional marine diets on glucose homoeostasis and cardio-metabolic health in Greenlandic Inuit carriers and non-carriers of the variant in a randomised crossover study consisting of two 4-week dietary interventions: Traditional (marine-based, low-carbohydrate) and Western (high in imported meats and carbohydrates). (bvsalud.org)
  • Sucrose, with nearly 100g of carbohydrates per 100g, is way too high for a keto diet which typically restricts carbs to under 50g per day. (ketogrocer.my)
  • A 4-week dietary intervention with a starch- and sucrose-restricted diet (SSRD) was conducted in patients with irritable bowel syndrome (IBS) to examine the metabolic profile in relation to nutrient intake and gastrointestinal symptoms. (lum.it)
  • 1998. Ruminal utilization of pasture in response to inclusion of dietary starch. (psu.edu)
  • Objectives: A starch- and sucrose-reduced diet has been found to improve gastrointestinal and extraintestinal symptoms in irritable bowel syndrome, as well as reduce weight and improve psychological well-being. (lu.se)
  • Our hypothesis was that a starch- and sucrose-reduced diet would also be beneficial in other conditions with similar symptoms. (lu.se)
  • The aim of the present research letter was to describe the role of a starch- and sucrose-reduced diet in a pilot project in patients with diarrhea having varying causes. (lu.se)
  • Methods: One man, age 36 y, suffering from functional diarrhea and one woman, 56 y, suffering from microscopic colitis, were randomized to a starch- and sucrose-reduced diet for 4 wk. (lu.se)
  • Conclusions: A starch- and sucrose-reduced diet may lead to weight reduction, reduced symptoms, and improved well-being in several patient categories, not only in patients suffering from irritable bowel syndrome. (lu.se)
  • Some studies have demonstrated that early inulin intervention in High Dietary (HD) fed mouse can reduce the glucose metabolism disorders and gut dysbiosis in the offspring[ 7 ]. (ijpsonline.com)
  • Therefore, it is becoming more and more popular to adjust the obesity and abnormal glucose and lipid metabolism by eating dietary fiber. (ijpsonline.com)
  • In conclusion, patients with type I diabetes may substitute a sucrose-containing dessert for another carbohydrate in their diet without compromising their postprandial glucose response. (diabetesjournals.org)
  • Overeating, dietary selection patterns and sucrose intake in growing rats. (bvsalud.org)
  • We aimed to investigate the types of tastes altered in elderly Korean people and factors associated with taste alteration in relation to dietary intake and other factors. (mdpi.com)
  • Elderly participants were further surveyed for dietary intake and non-nutritional factors. (mdpi.com)
  • The Dietary Guidelines suggests managing added sugar intake by using nonnutritive sweeteners in place of sugar. (ucdavis.edu)
  • It is important to remember that these recommendations are recommendations for otherwise healthy people and it is assumed that usual dietary intake will be at a level to maintain current body weight (ie these are not necessarily recommendations for optimal weight loss diets or for treatment or management of existing chronic disease conditions). (eatforhealth.gov.au)
  • It is recognised that the National Nutrition Survey data were based on 24-hour recall and as such do not assess usual dietary intake in individuals. (eatforhealth.gov.au)
  • Sucrose lacks dietary fiber, an essential component that helps to reduce the effective or net carb intake. (ketogrocer.my)
  • CONCLUSION: Collectively, our results suggest that intake of fat and cholesterol, but not sucrose, are the main factors driving the development and progression of dyslipidemia and NAFLD/NASH. (ku.dk)
  • 1-4 Limiting sugary drink intake can help individuals maintain a healthy weight and have healthy dietary patterns. (cdc.gov)
  • or (g) for a person who requires a specific intake of sugar (including but not limited to sucrose) or saturated fat in the person's diet as a result of a disease, disorder or other condition. (who.int)
  • BI Nutraceuticals' dietary fiber product line consists of three fiber offerings, each contributing its own valued-added properties to finished products. (dairyfoods.com)
  • and Psyberloid (psyllium fiber) contains up to 90% dietary fiber. (dairyfoods.com)
  • Capsaicin and dietary fiber are effective natural food ingredients to control the obesity and metabolic diseases. (ijpsonline.com)
  • Dietary fiber is one of the functional ingredients which has beneficial effects on obesity-related metabolic diseases. (ijpsonline.com)
  • Inulin is a soluble dietary fiber in fructan family extracted from chicory roots. (ijpsonline.com)
  • In addition, dietary fiber can be fermented by gut microbes into Short-Chain Fatty Acids (SCFAs), which have beneficial effects on the gut barrier and can mitigate obesity by regulating the endocrine activity[ 8 ]. (ijpsonline.com)
  • The product contains 75% dietary fiber and 2 Cal per g yet still provides 65% the sweetness of sucrose. (bakingbusiness.com)
  • In addition to reducing sugar, many of the products are also able to support health claims surrounding the level of dietary fiber. (bakingbusiness.com)
  • A high level of dietary fiber was detected ( x = 13.7 ± 1.3 g/100 g). (acs.org)
  • Researchers at Texas A&M discovered that a heart-healthy diet containing pecans significantly increased study participants' levels of dietary fiber, thiamin, magnesium, copper and manganese. (enjoypecans.com)
  • Obesity, the diseases resulting from it and dental caries have in diet an important etiologic component in common, since both the amount and frequency of sucrose are important factors involved in their etiology [4]. (bvsalud.org)
  • however, many of the basic dietary principles are similar for all PWD, prediabetes, metabolic syndrome or who are overweight or obese. (nih.gov)
  • 1999. Metabolic and production responses to dietary protein and exogenous somatotropin in late gestation dairy cattle. (psu.edu)
  • Consuming sucrose can disrupt ketosis, a metabolic state necessary for the body to use fat as the primary source of energy instead of carbs. (ketogrocer.my)
  • With a sweetness profile of minimally 30% that of sucrose, the benefits reach beyond the nutritional benefits of fibre. (beneo.com)
  • BENEO obtains its isomaltulose from sucrose using enzymatic rearrangement, which it then markets for use as a next generation carbohydrate in food and beverage applications under the brand name Palatinose. (preparedfoods.com)
  • Drosophila melanogaster is an important model for the study of metabolism and behaviour, however the effect of diet upon Drosophila sleep remains largely unaddressed.Methodology/Principal Findings: Using automated behavioural monitoring, a capillary feeding assay and pharmacological treatments, we examined the effect of dietary yeast and sucrose upon Drosophila sleep-wake behaviour for three consecutive days. (ed.ac.uk)
  • Diet plays an important role in the progression of these diseases, but the role of specific dietary components is not completely understood. (ku.dk)
  • The study found that the diet changed dietary copper and magnesium intakes from inadequate to adequate as compared to the AHA Step I diet. (enjoypecans.com)
  • and (b) whose dietary management cannot be achieved only by modifying that patient's normal diet or by other special purpose food or both. (who.int)
  • These guidelines have been reiterated in the Dietary Guidelines for Americans since the first edition in 1980. (bmj.com)
  • Dietary Guidelines for Americans, 2015-2020. (cdc.gov)
  • A search of available information on dietary intakes of children below the age of 4 years was conducted from 1985 up to 2010. (nature.com)
  • The effect of alcohol on health outcomes has been reviewed elsewhere and will not be revisited here except to say that alcohol intakes below about 5% of dietary energy are recommended (NHMRC 1999, 2003). (eatforhealth.gov.au)
  • The Food and Nutrition Board of the Institute of Medicine in constructing the US:Canadian Dietary Reference Intakes (FNB:IOM 2002) called this range the Acceptable Macronutrient Distribution Range (AMDR). (eatforhealth.gov.au)
  • Commonly referred to as artificial sweeteners, nonnutritive or alternative sweeteners serve as a minimal to no-calorie alternative to table sugar, or sucrose. (ucdavis.edu)
  • Management may include medical approaches, surgical interventions, and dietary modification. (medscape.com)
  • Medical nutrition therapy for diabetics can be divided into (1) dietary interventions and (2) physical activity. (medscape.com)
  • Now called the Sugar Association, the SRF "sponsored a research program in the 1960s and 1970s that successfully cast doubt about the hazards of sucrose while promoting fat as the dietary culprit in [coronary heart disease (CHD)]," Kearns determined. (triplepundit.com)
  • information on consumption of soft drinks, juice, and other dietary items, as well as lifestyle and environmental exposures, was collected through in-person interviews at recruitment. (naturalmedicinejournal.com)
  • Iron sucrose injection is used treat iron-deficiency anemia (a lower than normal number of red blood cells due to too little iron) in people with chronic kidney disease (damage to the kidneys which may worsen over time and may cause the kidneys to stop working). (medlineplus.gov)
  • Your doctor will determine how often you receive iron sucrose injection and your total number of doses based on your condition and how well you respond to the medication. (medlineplus.gov)
  • Iron sucrose injection may cause severe or life-threatening reactions while you receive the medication. (medlineplus.gov)
  • However, appropriate nutritional intervention, implementation, and ultimate compliance with the plan remain some of the most vexing problems in diabetes management for three major reasons: First, there are some differences in the dietary structure to consider, depending on the type of diabetes and medication the PWD is taking. (nih.gov)
  • Pregnant or lactating women, those with diabetes, hypoglycemics and people with known medical conditions and/or taking drugs should consult with a licensed physician and/or pharmacist prior to taking dietary supplements. (vitacost.com)
  • SRF began sponsoring research on CHD in 1965 with a literature review published in the New England Journal of Medicine which cast fat and cholesterol as the dietary causes. (triplepundit.com)
  • Therefore, we investigated the role of dietary sucrose and fat/cholesterol on the development of dyslipidemia and NAFLD. (ku.dk)
  • US public health dietary advice was announced by the Select Committee on Nutrition and Human needs in 1977 and was followed by UK public health dietary advice issued by the National Advisory Committee on Nutritional Education in 1983. (bmj.com)
  • Because patients with type I (insulindependent) diabetes do not need overall calorie restriction, there is no caloric reason to restrict sucrose. (diabetesjournals.org)
  • As a dietary supplement, take 1 capsule daily with food or as directed by a healthcare professional. (vitacost.com)
  • The same year, he started research at the Dunn Nutritional Laboratory in Cambridge, working principally on the effects of dietary vitamins. (wikipedia.org)
  • Of all the online nutritional information, nutritional facts, medical and dietary sites there are to choose from, in an article entitled "How to ease the pain" The Sunday Times magazine, Culture, published a list of just five websites it considered reliable and informative. (second-opinions.co.uk)
  • CONCLUSIONS: We conclude that arousal from sleep is under ultradian control and regulated in a sex-dependent manner by dietary yeast and that dietary sucrose regulates the length of time that flies sustain periods of wakefulness. (bournemouth.ac.uk)
  • Lifestyle and dietary modifications form the cornerstone of therapy in type 2 diabetic patients (insulin resistance). (medscape.com)
  • At baseline, dietary information was given, and blood samples collected. (lu.se)
  • This suggests that human colon cancer may be the consequence of many different dietary and lifestyle deficiencies, a view supported by the observation that normal mice develop colon cancer when fed diets deficient in several food components known to prevent tumors with the azoxymethane rat model [Newmark, H. L. et al . (aacrjournals.org)
  • Iron sucrose injection may cause side effects. (medlineplus.gov)
  • Given these limitations, an expert review of the evidence base described in the US:Canadian DRI review, together with consideration of papers published since the review, and dietary modelling to assess the effects of changes in macronutrients on micronutrients, was used to develop AMDRs for use with adults in Australia and New Zealand. (eatforhealth.gov.au)
  • Increasing the dietary sucrose concentration from 5% to 35% had no effect on total sucrose ingestion per day nor any affect on arousal, however it did lengthen the time that males and females remained active. (bournemouth.ac.uk)
  • Higher dietary sucrose led to reduced total sleep by male but not female flies. (bournemouth.ac.uk)
  • Diminishing insulin responses does not, as some authors claim, prevent or diminish either conversion of excessive energy from dietary CHO to fat or storage of such fat. (acsh.org)
  • Alcohol can also contribute to dietary energy. (eatforhealth.gov.au)
  • We found that dietary yeast deconsolidated the sleep-wake behaviour of flies by promoting arousal from sleep in males and shortening periods of locomotor activity in females. (bournemouth.ac.uk)
  • Recipe for mildly sweet (up to 55% that of sucrose) yoghurt with a creamy mouthfeel and enhanced fibre content. (beneo.com)
  • METHODOLOGY/PRINCIPAL FINDINGS: Using automated behavioural monitoring, a capillary feeding assay and pharmacological treatments, we examined the effect of dietary yeast and sucrose upon Drosophila sleep-wake behaviour for three consecutive days. (bournemouth.ac.uk)
  • Critics frequently point out alleged flaws in the seminal study in order to contest its primary dietary finding, that saturated fat was correlated with heart disease . (zoeharcombe.com)
  • Our findings suggest the industry sponsored a research program in the 1960s and 1970s that successfully cast doubt about the hazards of sucrose while promoting fat as the dietary culprit in" heart disease, the article said. (ibtimes.com)